Nutella Hummus

Nutella Hummus

Nutella, Buffalo Sauce, Coffee, Bacon, Sriracha & Wine… these are a few of my favorite things 🙂

While I don’t necessarily eat them all together, I do try to find new & unique ways to incorporate each of these ingredients into new recipes on Little Leopard Book!

For this recipe, I was inspired by the popularity of my Pumpkin Hummus recipe on Pinterest and decided to try another spin on hummus using one of my favorite ingredients, Nutella!

Nutella Hummus

And with this new recipe, I found my new favorite fruit dip!

Nutella Fruit Dip

Plump, juicy, sweet strawberries, dipped into rich, creamy Nutella hummus, snacking doesn’t get much better than that!

Nutella Hummus Ingredients

Ingredients

  • 1 (16 oz) can garbanzo beans (chickpeas)
  • ½ cup nutella
  • 1 tbsp tahini
  • ¼ cup olive oil

Combine all ingredients in a food processor or blender.

Blend until smooth and creamy.

Nutella Hummus Recipe

Serve with fruit or graham crackers for dipping.

Nutella Hummus

It doesn’t get much easier than that for a snack that everyone is sure to love!

Nutella Hummus Recipe

This dip is also perfect for parties, serve with fruit for a great gluten free option!

Nutella Hummus Recipe

♣ Vegetarian Option: This recipe is vegetarian.

♦ Gluten Free Option: This recipe is gluten-free.

Nutella Hummus

Total Time: 5 minutes

Yield: app. 3 cups hummus

Nutella Hummus

Ingredients

  • 1 (16 oz) can garbanzo beans (chickpeas)
  • ½ cup nutella
  • 1 tbsp tahini
  • ¼ cup olive oil

Instructions

  1. Combine all ingredients in a food processor or blender.
  2. Blend until smooth and creamy.
  3. Serve with fruit or graham crackers for dipping.
http://whitneybond.com/nutella-hummus-recipe/