Tag Archives: blue cheese stuffed dates

Bacon Wrapped Dates

Bacon Wrapped Dates

These little “parties on a stick” first came into my world at Cafe Sevilla in San Diego.  I became beyond obsessed with them and started making them for every party, event, Monday, you know, whatever!

Blue Cheese Stuffed Bacon Wrapped Dates

The kicker with these is, my Mom loves them!  When the certified pickiest eater in the world likes something, you know it’s good!  I’ve started making them every time I go home for a family event. They are quick, easy and make a great appetizer or party dish!

Bacon Wrapped Date Ingredients

Ingredients (makes 20 dates)

  • 20 dates
  • 10 slices bacon
  • 4 oz blue cheese

Preheat the oven to 375°.

Slice half way through the dates and remove the pits, then add the blue cheese.

Bacon Wrapped Date Recipe

Slice the bacon in half then wrap a 1/2 slice around the date.

Bacon Wrapped Date Recipe

Next, slide a toothpick through to secure the bacon.

Bacon Wrapped Date Recipe

Repeat 19 times.

Bacon Wrapped Date Recipe

Place in the oven for 20 minutes, turn the dates over then continue to cook 10-15 minutes or until bacon is crispy.

Blue Cheese Bacon Wrapped Dates

Depending on the event (and how many new recipes I’m trying to conquer that day!) when I have time I add an Apple Cider glaze on top.

Apple Cider Glaze Recipe

Ingredients

  • 1/4 cup butter (apple butter preferred)
  • 3 tbsp brown sugar
  • 3 tbsp granulated sugar
  • 6 tbsp apple cider
  • 2 tbsp half and half
  • 2 tbsp honey
  • 1 tbsp cider vinegar
  • 1 sprig fresh thyme

Start by melting the butter in a small saucepan, next combine the additional ingredients and whisk well.  Bring to a boil. Reduce heat and simmer for 5 minutes, stirring consistently. Remove from the heat and let stand 3 minutes.

Use a pastry brush to glaze the dates 3-5 minutes before removing them from the oven.

Blue Cheese Stuffed Bacon Wrapped Date Recipe

♣ Vegetarian Option: Replace the Bacon with Vegetarian Smart Bacon.

♦ Gluten Free Option: This Recipe is Gluten-Free.

Bacon Wrapped Dates

Prep Time: 20 minutes

Cook Time: 30 minutes

Yield: 20 bacon wrapped dates

Bacon Wrapped Dates

Ingredients

  • 20 dates
  • 10 slices bacon
  • 4 oz blue cheese

Instructions

  1. Preheat the oven to 375°.
  2. Slice half way through the dates and remove the pits, then add the blue cheese.
  3. Slice the bacon in half then wrap a 1/2 slice around each date.
  4. Next, slide a toothpick through each date to secure the bacon.
  5. Place the bacon wrapped dates on a baking sheet.
  6. Place in the oven for 20 minutes, turn the dates over then continue to cook 10-15 minutes or until bacon is crispy.
http://whitneybond.com/2012/06/10/whats-for-a-side-bacon-wrapped-dates/