Blackened mahi mahi is pan seared & served in warm corn tortillas topped with crisp, fresh cilantro jalapeno coleslaw in this recipe for Mahi Mahi Fish Tacos!
Thanks to my friends at Litehouse for sponsoring today’s post!
I have a confession to make, I’m a recently converted coleslaw fan! That’s right, I used to pass on the coleslaw at summer BBQ’s, that is until I started using Litehouse Coleslaw dressing. It’s sweet, tangy, creamy and so flavorful, helping to create the perfect coleslaw every time!