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Mango Salsa

Simple Mango Salsa Recipe

Last night was “Taco Tuesday” at my house and I decided to toss together a healthy grilled salmon taco for the occasion!

Easy Mango Salsa Recipe

What better way to top a Grilled Honey Chipotle Salmon Taco then with fresh mango salsa!

This salsa is so easy to make and is perfect atop fish, chicken, tacos or served with chips for dipping!

Mango Salsa Ingredients

Ingredients

  • 1 mango (diced)
  • 3 roma tomatoes (diced)
  • 1/4 cup red onion (minced)
  • 1 jalapeño (de-seeded and minced)
  • 1 tbsp fresh cilantro (minced)
  • 1 lime (juiced)

Add the mango and tomato to a small bowl.

Tomato Mango Salsa Recipe

Add the onion, jalapeño and cilantro.

Mango Salsa Recipe

Squeeze the lime juice over the top and mix together.

Mango Salsa

Bada-bing!  A healthy, scrumptious salsa is ready to go! This salsa has only 90 calories per cup, making it the perfect choice for a flavorful side that you can feel good about digging in to!

In addition to our delicious salmon tacos, this salsa would also be great on Grilled Shrimp Tacos or Blackened Red Snapper, and perfect served with one of our fresh Serrano Chili Mango Margaritas!

Mango Salsa Recipe

♣ Vegetarian Option: This recipe is vegetarian (and vegan!)

♦ Gluten Free Option:  This recipe is gluten-free.

Mango Salsa

Total Time: 5 minutes

Yield: 3 cups salsa

Mango Salsa

Ingredients

  • 1 mango (diced)
  • 3 roma tomatoes (diced)
  • 1/4 cup red onion (minced)
  • 1 jalapeño (de-seeded and minced)
  • 1 tbsp fresh cilantro (minced)
  • 1 lime (juiced)

Instructions

  1. Add the mango and tomato to a small bowl.
  2. Add the onion, jalapeño and cilantro.
  3. Squeeze the lime juice over the top and mix together.
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