It’s a new week, which means that it’s time for another Farmers Market inspired recipe!
This week I’m sharing a delicious vegetarian lasagna, filled with tons of goodies from my local Farmers Market!
On the blog, I’m always looking for ways to switch up traditional dishes.
One way I love to do this is by taking a traditional Italian dish and making it Mexican. Have you checked out my Mexican Stuffed Shells or Mexican Manticotti? Both super scrumptious and both Mexican twists on traditional Italian dishes.
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