Tag Archives: pesto sauce

Spinach Pesto

Spinach Pesto Recipe

There are five things you’ll always find in my refrigerator: pesto, hummus, buffalo sauce, eggs and champagne. You know, all the necessities!

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Cheesy Basil Pesto Pasta

Cheesy Basil Pesto Pasta

To say that I’m a big fan of fresh basil would be the understatement of the century. I own two basil plants (that are closer to the size of trees than most herb plants!) and I’m constantly pulling leaves off my mini basil trees for tons of different recipes.

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Sun Dried Tomato Pesto

Sun Dried Tomato Pesto

At some point I think I’m going to change the name of my blog to “Pesto Princess”! I love making my own Pesto at home, from Walnut Sage to traditional Basil to Arugula Blue Cheese to my most popular pesto recipe on the blog, Kale Pesto, I’m kind of a pesto fanatic!

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Paleo Walnut Sage Pesto

Paleo Walnut Sage Pesto Recipe

It’s creamy, delicious, dairy free, vegan and PALEO!

Healthy Walnut Sage Pesto

This Pesto sauce is perfect on chicken, pork or fish, but I also have a couple unique recipe uses for the scrumptious sauce that I will release tomorrow and Saturday!

Walnut Sage Pesto Ingredients

Ingredients

  • 1 cup fresh sage
  • 1 cup fresh Italian parsley
  • 4 cloves garlic (crushed)
  • ½ tsp black pepper
  • 1 cup walnuts
  • ½ cup olive oil
  • 1 lemon (juiced)
  • ¼ cup water

Begin by adding the sage and parsley to a food processor.

Walnut Sage Pesto Recipe

Next, add the garlic, black pepper and walnuts.

Walnut Sage Pesto Recipe

Puree in the food processor for 15 seconds then add the lemon juice. Turn the food processor back on and add the olive oil through the pour spout at the top.

Paleo Walnut Sage Pesto Recipe

Next, add the water while continuing to puree an additional 30-60 seconds or until all ingredients are combined.

Paleo Walnut Sage Pesto Recipe

Voila! A simple, healthy and yummy sauce made in less than 5 minutes!

Paleo Walnut Sage Pesto

Thank you to the California Farm Water Coalition for the delicious California Walnuts, they’re like the gift that keeps on giving!

Walnut Sage Pesto Recipe

♣ Vegetarian Option: This recipe is vegetarian.

♦ Gluten Free Option: This recipe is gluten-free.

♠ Paleo Option: This recipe is paleo.

Paleo Walnut Sage Pesto

Prep Time: 5 minutes

Yield: App. 2 Cups

Paleo Walnut Sage Pesto

Ingredients

  • 1 cup fresh sage
  • 1 cup fresh Italian parsley
  • 4 cloves garlic (crushed)
  • ½ tsp black pepper
  • 1 cup walnuts
  • ½ cup Enzo Olive Oil
  • 1 lemon (juiced)
  • ¼ cup water

Instructions

  1. Begin by adding the sage and parsley to a food processor.
  2. Next, add the garlic, black pepper and walnuts.
  3. Puree in the food processor for 15 seconds then add the lemon juice.
  4. Turn the food processor back on and add the olive oil through the pour spout at the top.
  5. Next, add the water while continuing to puree an additional 30-60 seconds or until all ingredients are combined.
http://whitneybond.com/2013/07/11/paleo-walnut-sage-pesto/

Basil Pesto

Homemade Basil Pesto

When making my “Green Pizza” for St Patty’s Day I knew I had to use a pesto to make the sauce green to go with the theme of the pizza!

Basil Walnut Pesto Sauce

I made a pesto sauce in a Home Ec class in Middle School and that was the first and only time I had the sauce until a few years ago. Not a lot of pesto in Oklahoma 😉

So glad it is back in my life now and I wanted to make my own to top the super fresh and healthy “green pizza”!!

Basil Pesto Ingredients

Ingredients (makes 1/2 cup)

  • 2 cups fresh basil
  • 2 cloves garlic (chopped)
  • 1/4 cup chopped walnuts
  • 1/2 cup olive oil
  • 1/4 tsp kosher salt
  • 1/4 tsp black pepper
  • 1/4 cup parmesan cheese

Begin by placing the basil and garlic in a blender or food processor.

Basil Pesto Recipe

Next, add the walnuts.

How to make Walnut Basil Pesto

Blend well.

Food Processor Basil Pesto

Add the salt, pepper and olive oil.

Homemade Pesto in a Food Processor

Blend well, then add the cheese by hand.

Basil Pesto Recipe

Voila, a delicious pesto sauce for pizza, pastas and more!

Basil Pesto Recipe

I’ve used this delicious homemade pesto in recipes from Gluten-Free Green Pizza to Basil Raviolis!

Easy Basil Pesto Recipe

♣ Vegetarian Option: This recipe is vegetarian.

♦ Gluten Free Option: The recipe is gluten-free.

Basil Pesto

Total Time: 10 minutes

Yield: 1/2 cup pesto

Basil Pesto

Ingredients

  • 2 cups fresh basil
  • 2 cloves garlic (chopped)
  • 1/4 cup chopped walnuts
  • 1/2 cup olive oil
  • 1/4 tsp kosher salt
  • 1/4 tsp black pepper
  • 1/4 cup parmesan cheese

Instructions

  1. Place the basil and garlic in a blender or food processor.
  2. Add the walnuts and blend well.
  3. Add the salt, pepper and olive oil, blend well.
  4. Stir in the cheese by hand.
http://whitneybond.com/2012/03/22/whats-for-a-side-basil-pesto/