20 Minute Thai Drunken Noodles

20 Minute Thai Drunken Noodles

Ingredients you'll need

Ingredients you'll need

Combine oyster sauce, fish sauce, red chili paste, soy sauce, sesame oil, sugar and Thai basil.

Cook garlic, Thai chilies and diced onions in oil.

Add an egg and scramble.

Add diced chicken.

Toss in cooked rice noodles, Chinese broccoli, tomato wedges and the prepared sauce.

Toss to combine, then add more fresh Thai basil.

Spoon onto a plate or into a bowl and dig in!

Delicious Thai takeout at home in just 20 minutes!

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