Pickle Chips are dipped in buffalo sauce, then rolled in a spicy Rice Chex mixture and baked golden brown for the perfect gluten-free & vegetarian snack!
Today I’m taking traditional pickle chips and making them even more delicious by adding buffalo sauce, making them gluten free with a rice chex batter and making them healthier by baking instead of frying!
There’s nothing I love more than some delicious “Game Day Grub”! Make the grub gluten-free and you’re in for a healthier game day menu! Going gluten-free for the “big game” also alleviates any issues of gluten-intolerant guests going hungry!
With the biggest game of the year right around the corner, these top 6 gluten-free recipes are perfect for this weekend!
#1 Squash Puppies
#2 Sweet Potato Tots
#3 Oatmeal Raisin Coffee Cookies
#4 Chicken Parmesan Bites
#5 Nutella Buddies
#6 Buffalo Pickle Chips
Wishing everyone a deliciously gluten-free, football filled weekend of fun!