Tag Archives: grilled italian sausage

Boston Sausage and Peppers

This recipe is a re-creation of the famous Boston Sausage & Peppers at Fenway Park with grilled Italian sausage, topped with sauteed peppers & onions!

Grilled Italian Sausage and Peppers

For the final day of “Baseball Week” I wanted to dedicate the recipe to one of my favorite cities, one of the most famous sports venues in the world and one delicious dish!

Grilled Sausage and Pepper Dogs

While the “Fenway Frank” comes to a lot of peoples minds when thinking Fenway Park food, the real action is just outside of the park where street vendors line the sidewalks and are cranking out sausage and peppers like they’re going out of style!

Grilled Sausage and Pepper Dogs

Spicy Italian sausage is grilled up then topped with sauteed bell peppers. Simple, scrumptious.

Boston Sausage and Peppers Ingredients

Boston Sausage and Peppers Ingredients

  • 1 tsp olive oil
  • 1 red bell pepper (sliced)
  • 1 green bell pepper (sliced)
  • 1 red onion (sliced)
  • 5 spicy Italian sausages
  • 5 hot dog buns

Boston Sausage and Peppers Instructions

Begin by heating up the olive oil in a skillet.

I took this opportunity to try my new grill-safe skillet. It worked perfectly and I didn’t have to run inside to check on my peppers, then run outside to check on the sausage.  I just hung outside and enjoyed the beautiful weather we’ve been having in San Diego!

So back to the recipe, once the oil has heated up, add the peppers and onions to the skillet.

Grilled Peppers and Onions in Longaberger Flameware

Cook for 5-7 minutes, then add the sausages to the grill and continue sautéing the peppers and onions.

Grilled Sausage and Peppers

Cook for 10 minutes, flipping the sausages half way through cooking.

Place the buns on the grill for 1-2 minutes, then remove everything from the grill, place the sausages in the buns and top with the peppers and onions.

Grilled Italian Sausage and Peppers Recipe

Simple as that you have a scrumptious, authentic Fenway Park Sausage and Peppers without actually traveling to Boston.

Although, I do highly recommend both traveling to Boston and checking out Fenway Park!  It was on my bucket list this summer and it was an awesome experience!

Boston Sausage and Peppers

Grilled Italian Sausage and Peppers
5 from 1 vote
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Boston Sausage and Peppers

This recipe is a re-creation of the famous Boston Sausage & Peppers at Fenway Park with grilled Italian sausage, topped with sauteed peppers & onions!

Course Main Course
Cuisine Italian
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 5 sausages
Calories 534 kcal
Author Whitney Bond

Ingredients

  • 1 tsp olive oil
  • 1 red bell pepper sliced
  • 1 green bell pepper sliced
  • 1 red onion sliced
  • 5 spicy Italian sausages
  • 5 hot dog buns

Instructions

  1. Heat the olive oil in a large skillet.

  2. Once the oil has heated up, add the peppers and onions to the skillet.
  3. Cook for 5-7 minutes, then add the sausages to the grill and continue sautéing the peppers and onions.
  4. Cook the sausages for 10 minutes, flipping half way through cooking.

  5. Place the buns on the grill for 1-2 minutes, remove everything from the grill, place the sausages in the buns and top with the peppers and onions.