Try one of my all-time favorite recipes for dinner tonight! Layers of creamy polenta, Italian seasoned ground turkey & roasted cherry tomatoes make up this delicious, gluten free turkey casserole. This healthy recipe is also easy to make in under 45 minutes!
As a food blogger, it’s hard to pick your favorite recipe. Shoot, it’s hard to pick your top 10 favorite recipes, but this one is definitely in my top 10!
I originally shared this recipe on the blog in 2014 and I’ve made it at least 100 times since then! It’s so easy to toss together. I almost always have all of the ingredients on hand and Kurt and I both love it! Bonus, it’s on the healthy side, low in calories and gluten free!
I like to make it for an easy weeknight dinner, then eat the leftovers for lunch throughout the week. It seriously makes the best leftovers! But the great thing about this dish is that it also looks fancy enough to serve at a dinner party.
I made it for one of my best friends and her husband. Their response, “this is the best thing I’ve ever eaten that you’ve made”! Coming from people who have eaten dozens of my recipes over the years, I took this as a huge compliment!
A layer of creamy polenta + basil pesto + Italian seasoned turkey and veggies + roasted balsamic cherry tomatoes = a seriously scrumptious casserole! I can guarantee you this will be one of the best casserole recipes you’ve ever tried!
This juicy turkey burger recipe can be cooked on the stove or on the grill. It’s easy to make and topped with the most delicious Tomato Basil Bruschetta for a healthy, flavorful meal!
Serve these burgers in lettuce wraps without the cheese to create a gluten free, paleo and whole 30 compliant meal! Without the buns, this turkey burger recipe is only 3 carbs per serving and perfect for those of the keto diet.
And once you try this Bruschetta Salmon recipe, you’ll never eat salmon any other way! Now for this turkey burger recipe topped with tomato basil bruschetta.
Turkey burgers get a bad rap for being dry and tasteless. But I can tell you that these turkey burgers are quite the opposite. They are so juicy and flavorful! I can guarantee you’ll be adding them to your regular grilling menu!
No grill? No problem! This turkey burger recipe can easily be cooked on the stove in a cast iron skillet, or heavy-bottomed pan.
This recipe is easy enough to make for a weeknight dinner, but also perfect for parties and BBQ’s. The bruschetta topping and turkey burgers can both easily be prepped ahead of time. When it’s party time, all you have to do is toss the burgers on the grill!
This EASY Buffalo Turkey Flatbread recipe is guaranteed to become a new favorite! Buffalo sauce, ground turkey & lots of cheese bring a ton of flavor to this simple flatbread pizza. It can easily be made on the grill or in the oven for a delicious meal!
We all know that there is nothing I love more than adding buffalo sauce to virtually anything and everything. Over the years, I’ve shared over 50 recipes with buffalo sauce on the blog. And these recipes continue to be some of the most popular!
This Cheesy Buffalo Turkey Flatbread is no exception! It’s seriously packed with flavor and always a fan favorite. You can easily make it with ground turkey, ground chicken or ground beef, depending on your preference.
While I love to toss this flatbread on the grill, it’s easy to make in the oven as well. One flatbread (or two if you’re really hungry!) is perfect for a meal. You can also slice each flatbread into quarters, then serve them as an appetizer at a party or BBQ!
This easy, cheesy recipe is made in under 45 minutes for an easy appetizer or meal anytime!
Slow Cooker Kale Turkey Soup is made with white beans and lean ground turkey. It’s a healthy, gluten free recipe that’s easy to make in a crock pot!
Crock pot soups are my jam! They’re so easy to toss together in the morning and such a delicious dinner to come home to!
Taco Soup is one of my childhood favorites, that I continue to make over and over again! And Kurt requests this French Onion Meatball Soup almost every week. But when it comes to a soup that’s light and flavorful, this Turkey Kale Soup is my go-to!
Lean ground turkey, fresh kale, diced onions and cannellini beans keep this soup light and healthy. While oregano, fennel seeds, garlic, salt and pepper add delicious flavor!
Serving this soup with a warm and crusty baguette for dipping is totally optional, but highly recommended!
Greek food is a type of Mediterranean cuisine and therefore focuses on fresh vegetables, olive oil, pasta and herbs. You’ll find lemon juice, oregano, onions and tomatoes in most greek dishes, including this Greek Turkey Soup!
A serving of this soup is only 461 calories and packs in 44 grams of protein! And one serving can easily be eaten as a meal.
This soup is delicious reheated. Toss it in the crockpot on Sunday or Monday, then eat it throughout the week for a healthy, delicious meal!
Sweet potatoes were my first vegetable noodle to make with a spiralizer. I made them and created this Italian casserole dish. The casserole features layers of sweet potato noodles, Italian seasoned ground turkey and fresh mozzarella cheese. It’s a winning combo of flavors. It’s healthy and easy to make!
Low carb, gluten free and delicious, this Greek Turkey Stuffed Zucchini recipe has it all! It’s healthy, scrumptious and easy to make in just 29 minutes!
Zucchini noodles used to be my favorite way to add zucchini to a meal. Now easy stuffed zucchini boats are coming in hot, tied for the top spot! My obsession started with these Buffalo Chicken Zucchini Boats and now to these Greek Turkey Zucchini Boats.
But don’t you worry, if you love zoodles, I still have plenty of those recipes too! These Bruschetta Grilled Chicken Zoodle Bowls have gone viral! The recipe video has been viewed over 6 MILLION times on Facebook!
For this zucchini recipe, I stuffed Greek flavored ground turkey into hollowed zucchini halves. The turkey is cooked with onions, garlic, oregano and sun dried tomatoes for a delicious Mediterranean flavor!
I like to top the zucchini with crumbled feta cheese. Because after all, my life motto is “more cheese, yes please!” If you’d like to keep the recipe dairy free, paleo and Whole30 approved, you can leave off the cheese.
Check out these 30 easy Whole30 recipes that will make it simple to create healthy Whole30 meals, that also taste delicious! Plus, use the handy Whole30 shopping guide to grab everything you need to make these tasty recipes at home!
I’m wrapping up “Whole30 March” today with a list of 30 Easy Whole30 Recipes + a convenient Whole30 shopping list that will make it simple to purchase ingredients for the Whole30 diet that you might not already have in your kitchen pantry.
Grilled Buffalo Turkey Meatballs, blue cheese dressing & buffalo sauce make the ultimate meatball sub, perfect for an easy weeknight dinner or game day!
This sub sandwich is the sandwich that every other sandwich wishes it was!
Whether it’s an easy weeknight dinner, Superbowl Sunday or an outdoor BBQ, your friends and family are going to love these scrumptious grilled turkey meatballs covered in blue cheese and buffalo sauciness!
In just one pot and under 45 minutes, make a delicious Greek Pasta recipe filled with sun dried tomatoes, ground turkey, capers and feta cheese!
I’m so excited to wrap up a great week by sharing this delicious One Pot Greek Pasta Recipe today!
This week has been super busy, but also super fun! I flew up to Sacramento on Monday to make an appearance on Good Day Sacramento and share some of my favorite Summer Cooking Hacks. I flew home just in time to meet my Mom at the airport in San Diego. She flew in from Oklahoma to visit me for the week.
Speaking of one pot recipes, this One Pot Greek Pasta recipe is one for the books! It’s SO flavorful and easy to make! I ate it for back-to-back-to-back meals last week and was so bummed when it was all gone!
These PF Chang’s copycat turkey lettuce wraps, made in only 15 minutes, are prepared with lean ground turkey, making them a healthy & gluten free option!
If you’ve ever been to a PF Chang’s, there’s a 99.9% chance, you’ve had their famous lettuce wraps!
While I don’t frequent many chain restaurants, (I’m lucky to have so many amazing local options in San Diego!) I do have to say that I don’t mind a little PF Chang’s every once in a while, some Chicken Lettuce Wraps, followed by Sweet & Sour Chicken, delish! But, I also love being able to make these recipes at home for a little less money and a lot less calories!
Roasted red peppers add a delicious flavor to this healthy Turkey Bolognese recipe, serve over spaghetti or with zucchini noodles for a gluten free meal.
With a new year, comes new years resolutions to eat healthier.
For me, one of the best ingredients to keep in the fridge to stay healthy is extra lean ground turkey breast. It’s loaded with protein and low in fat and calories, making it a great choice for substituting ground beef in recipes like tacos, meatballs,chili and bolognese!
This turkey bolognese has only 262 calories and 5 grams fat per serving, while it boasts 31 grams of protein per serving. (This recipe makes 4 servings!)
The sauce can be served with traditional pasta, or switch it up and serve the sauce over roasted spaghetti squash or sautéed zucchini noodles to keep it low carb and gluten free!
The Best Greek Turkey Taco Recipe combines Greek spiced ground turkey with an easy cucumber tomato salsa and feta cheese in warm pita bread for a delicious, quick and healthy dinner, made in just 29 minutes!
When it comes to tacos, I’ve yet to meet one that I don’t like!
Shepherds pie is given a healthy, gluten free, fall twist, topped with a combination of sweet potatoes & pumpkin, filled with lean ground turkey & veggies.
You know when you’re about to leave on vacation and you pretty much have no ambition to do anything except for leave on vacation?
Me. Right now.
I’m heading to Arizona tonight for a mini-vaca to celebrate a friends birthday and Halloween. I love my weekends in AZ because I get to see great friends, relax and most importantly, eat Jimmy & Joes Pizza.
If you live in the Phoenix area and haven’t been yet, run, don’t walk to JJP and get a serious slice. If you’re there this weekend you’ll probably see me. I’ll be the little girl, hiding in the corner surrounded by pizza and boneless wings!