Bacon Wrapped Stuffing Cream Cheese Jalapeno Poppers are the perfect appetizer for holiday or Super Bowl parties & a great way to use up leftover stuffing!
It’s holiday party season people! And what says holiday spirit more than Bacon Wrapped Stuffing Cream Cheese Jalapeno Poppers?
That’s right, I added stuffing to Jalapeno Poppers!
The original idea came after Thanksgiving when I still had Thanksgiving leftover recipe ideas on my mind, but then as my annual holiday party came closer last weekend, I started to think that they would be the perfect appetizer for my party.
Jalapeño Poppers are filled with cheese and bacon, then wrapped in sriracha marinated steak and grilled on skewers for the ultimate meaty, cheesy meal!
Where oh where do I come up with these recipe ideas, I wish I could tell you!
Why oh why do I decide to come up with these recipe ideas at 10:30 PM? I also wish I could tell you that! Basically the worst time ever to be thinking about delicious food. Now it’s late, I’m in bed and I’m SO hungry!
I guess that’s just one of the very few downsides that come with being a professional food blogger!
This baked macaroni and cheese recipe with roasted jalapeños and sausage is spicy, creamy, delicious and made in under an hour!
One time my friends went on a “Macaroni and Cheese Crawl”. If you’re familiar with bar crawls, it’s the same thought, but instead of slamming beers and tequila shots, you head to the best restaurants for Mac and Cheese.
While I wasn’t able to make the crawl with them, I thought this was the best idea ever. Why, you ask? Because Macaroni and Cheese is freaking awesome!!!!