Starbucks Blueberry Oatmeal Bars are recreated in this easy gluten free recipe. These Oatmeal Bars are a delicious treat, great for breakfast or a sweet snack!
I originally shared this recipe 5 years ago and these delicious bars have been a hit ever since!
My brother was diagnosed with celiac disease in 2011. At that time he asked me to transform some of his favorite foods into gluten-free recipes.
Back in college, he used to work at Starbucks and loved their Blueberry Oat Bars. So of course I created a gluten free version for him! I served these oatmeal bars at his baby shower and always make them when he’s visiting me in San Diego.
They’re sweet enough to be a dessert and really delicious when topped with a scoop of vanilla ice cream! They’re also filled with so many vitamin-packed blueberries, you could totally get away with eating them for breakfast!
It’s a super easy recipe that can be prepped in just 15 minutes!