In only 15 minutes, with just 8 ingredients, you can make this super simple and delicious Shrimp Stir Fry recipe with Shishito Peppers!
Raise your hand if you’re a huge fan of shishito peppers, now, raise your hand if you have no idea what the heck a shishito pepper is!
Shishitos are Asian peppers that are generally sweet with a spicy one every once in a while. They’re usually sautéed and served as an appetizer at Japanese restaurants. I introduced a recipe for Soy Ginger Shishito Peppers on the blog in 2013 and they’ve been a huge hit ever since!
Lately, I’ve been seeing shishito peppers popping up in major grocery stores, whereas I used to only be able to find them at Asian markets.
With the popularity and the convenience of picking up these delicious peppers at my local grocery store, I decided it was time to introduce another shishito recipe on the blog and it just so happens that shishito peppers pair perfectly with shrimp stir fry!