Use the leftover turkey bones from Thanksgiving dinner in this easy Instant Pot Turkey Stock recipe, then use the stock to make a scrumptious soup!
As soon as you carve up the Thanksgiving turkey, don’t throw out the bones and carcass! Instead, throw them straight into an Instant Pot with celery, carrots, onions, garlic and water to make a delicious homemade turkey stock!
It’s honestly that simple and you’ll be so happy you took the extra 5 minutes to toss this turkey stock together, because then you’ll have it on hand to make a seriously delicious Slow Cooker Turkey Soup with Stuffing Dumplings (recipe coming tomorrow!)!