Chicken Enchiladas with Creamy Avocado Sauce
Chicken Enchiladas with Creamy Avocado Sauce
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What you'll need
What you'll need
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Load all sauce ingredients into a blender.
Load all sauce ingredients into a blender.
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Blend until smooth.
Blend until smooth.
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Mix sauce with shredded chicken.
Mix sauce with shredded chicken.
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Pour some sauce in the bottom of a casserole dish.
Pour some sauce in the bottom of a casserole dish.
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Pour 1 cup of sauce on a plate.
Pour 1 cup of sauce on a plate.
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Dip each side of a tortilla in the sauce, and fill with chicken and cheese.
Dip each side of a tortilla in the sauce, and fill with chicken and cheese.
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Roll the tortilla up, place seam side down in the dish, and repeat until full.
Roll the tortilla up, place seam side down in the dish, and
repeat until full.
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Cover with remaining sauce and cheese, and bake.
Cover with remaining sauce and cheese, and bake.
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Dig in to the BEST enchiladas ever!
Dig in to the BEST enchiladas ever!
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A quick, easy and delicious meal!
A quick, easy and delicious meal!
GRAB THE RECIPE!
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