Grilled Jalapeno Watermelon Margarita

Grilled jalapeno simple syrup adds a kick of smokiness & spice to this incredibly refreshing watermelon margarita recipe, perfect for enjoying on a warm summer day!

Watermelon Margarita with Grilled Lemon and Jalapeno

It’s officially summer y’all, which means it’s time to sip refreshing cocktails by the pool! Some of my summer go-to cocktails are Frozen Coconut MojitosLemon Berry Prosecco Sangria, Frozen Mango Margaritas and now this Grilled Jalapeno Watermelon Margarita!

Now I know what you’re thinking, grilled jalapenos… in a cocktail? But yes, so much yes! Grilling the jalapenos, then boiling them in sugar water to make a Jalapeno Simple Syrup adds smokey, spicy and sweet flavors to any cocktail. When it’s paired with summer’s most refreshing fruit, watermelon, the combination of flavors is amazing!

Read the full recipe here!

Strawberry Balsamic Baked Brie Bread Bowl

Brie cheese, strawberries and balsamic vinegar are baked into a sourdough bread bowl in this sweet and savory baked brie bread bowl recipe!

Baked Brie in Sourdough Bread Bowl with Strawberries and Balsamic Glaze

During the holiday season, I serve my Caramelized Pear Baked Brie Bread Bowl at every party I throw and take it to every event I attend. It’s always a hit! Today, I decided to summer-ize the recipe, by swapping out the pears for summer’s favorite fruit, strawberries!

This recipe only takes 10 minutes to prep and is sure to be a new summer party favorite!

Read the full recipe here!

Greek Bruschetta

Looking for the perfect Mediterranean appetizer made in just 15 minutes? Try this easy Greek Bruschetta recipe made with fresh cherry tomatoes, cucumbers, hummus and feta cheese!

Greek Bruschetta - Tomato Cucumber, Hummus and Feta Cheese on Toasted Baguettes

If you’re looking for a bruschetta recipe, you’ve come to the right place! From my famous Tomato Basil Bruschetta Recipe, to twists on the classic, like Avocado Bruschetta, Beet Bruschetta with Goat Cheese and Strawberry Balsamic Bruschetta, I love sharing new bruschetta recipes that are perfect for serving as snacks or appetizers!

Heck, why not try them all and set up a Bruschetta bar at your next party!

Read the full recipe here!

Chimichurri Chicken Zoodle Bowls

Chimichurri chicken is marinated in an easy, homemade chimichurri sauce, grilled to perfection, then served over zucchini noodles with cherry tomatoes. This flavorful, gluten free & dairy free recipe is perfect for dinner or meal prep!

Chimichurri Grilled Chicken, Zucchini Noodles and Roasted Cherry Tomatoes

With over 4.5 million views and 111,000 shares on Facebook, it’s easy to say that people love this recipe for Bruschetta Grilled Chicken Zoodle Bowls! And if you love that recipe, you’re also going to love this recipe for Chimichurri Chicken Zoodle Bowls! They’re healthy, gluten free and Whole 30 approved!

Earlier this month, I shared an authentic Chimichurri Sauce recipe that’s easily made in just 5 minutes! Now, I’m sharing some of my favorite ways to use the sauce in recipes throughout the week, like these Chimichurri Veggie Tacos and this Chimichurri Chicken Zoodle Bowl recipe.

Read the full recipe here!

Grilled Sausage Potato Pepper Bowls

Grilled sausage, potatoes and peppers are combined in this delicious summer bowl recipe! It’s easy enough to make for a weeknight dinner, great for a BBQ or perfect to take on your next camping trip!

Grilled Jalapeno Cheddar Sausage in a bowl with Grilled Potatoes, Peppers and Shredded Cheddar Cheese

Thanks to Mighty Spark Food Co. for sponsoring today’s post!

Aw grilling season, my favorite time of the year! There’s barely a night that goes by from Spring to Fall where I’m not tossing something on the grill for dinner.

One of my favorite new discoveries this grilling season is Mighty Spark Food Co’s Jalapeno Cheddar Sausage. It is so juicy, flavorful and bursting with jalapenos and cheddar!

Since I can’t deny a good bowl recipe, (see: Bruschetta Grilled Chicken Zoodle Bowls, Veggie Fajita Rice Bowls, Thai Peanut Sweet Potato Buddha Bowls… and the list goes on!) I decided to add the classic combination of grilled sausage and peppers to a tasty new bowl recipe!

Read the full recipe here!