Miso Glazed Salmon

Ingredients you'll need

Add miso paste, honey, mirin, soy sauce and sesame oil to a saucepan.

Stir to combine and bring to a simmer.

Cook until thickened then allow the glaze to cool.

Place the salmon on a parchment lined baking sheet and spread the glaze on top.

Bake for 10 minutes, top with green onions and sesame seeds, and enjoy!

Click the link below for the recipe, tips and tricks, and serving suggestions!

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Miso Glazed Salmon

Miso Glazed Salmon

Ingredients you'll need

Ingredients you'll need

Add miso paste, honey, mirin, soy sauce and sesame oil to a saucepan.

Add miso paste, honey, mirin, soy sauce and sesame oil to a saucepan.

Stir to combine and bring to a simmer.

Stir to combine and bring to a simmer.

Cook until thickened then allow the glaze to cool.

Cook until thickened then allow the glaze to cool.

Place the salmon on a parchment lined baking sheet and spread the glaze on top.

Place the salmon on a parchment lined baking sheet and spread the glaze on top.

Bake for 10 minutes, top with green onions and sesame seeds, and enjoy!

Bake for 10 minutes, top with green onions and sesame seeds, and enjoy!

Click the link below for the recipe, tips and tricks, and serving suggestions!

Click the link below for the recipe, tips and tricks, and serving suggestions!

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