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Pomegranate Coconut Mojito Punch
Print Recipe
Sparkling pomegranate soda & coconut water are added to this mojito punch recipe, perfect for celebrating everything from holiday parties to Summer BBQ's!
Course
Drinks
Cuisine
American
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Servings
12
cocktails (6 oz each)
Calories
182
Author
Whitney Bond
Ingredients
½
cup
fresh mint
4
limes
sliced
½
cup
sugar
½
cup
pomegranate seeds
divided
32
oz
coconut water
2
cups
white rum
3
cups
Pomegranate Italian Soda
For Garnish
mint sprigs
lime wedges
Instructions
Add the fresh mint, sliced limes and sugar to the bottom of a pitcher or punch bowl.
Muddle with the back of a large spoon or a muddler until the sugar has dissolved into the lime juice.
Add ¼ cup pomegranate seeds.
Muddle the pomegranate seeds, then add the coconut water, rum, and pomegranate Italian soda.
Stir all of the ingredients together.
Fill the pitcher with ice then pour to serve immediately, or place in the refrigerator without ice until ready to serve.
Before serving, garnish the pitcher or punch bowl with sliced limes, fresh mint and the remaining ¼ cup pomegranate seeds.
Serve in glasses garnished with mint sprigs and lime wedges.
Nutrition
Calories:
182
kcal
|
Carbohydrates:
22
g
|
Sodium:
89
mg
|
Potassium:
238
mg
|
Fiber:
1
g
|
Sugar:
19
g
|
Vitamin A:
90
mg
|
Vitamin C:
9.6
mg
|
Calcium:
30
mg
|
Iron:
0.5
mg