These 8 easy crostini recipes include a variety of flavorful toppings, including meats, cheeses & sauces! They're guaranteed to be a hit at your next party!
Place the sliced baguette pieces in an even layer on a baking sheet.
Brush the baguette slices with olive oil.
Place in the oven for 5-7 minutes, or until lightly brown and crispy.
Hummus and Sun Dried Tomato Crostini
Spread the hummus on the crostini.
Top with sun dried tomatoes, feta cheese crumbles, a drizzle of olive oil and a pinch of dried oregano.
Prosciutto Caprese Crostini
Place a slice of mozzarella cheese on the crostini.
Top with a piece of sliced prosciutto, sliced cherry tomatoes, chopped fresh basil and a drizzle of balsamic glaze.
Brie Prosciutto Crostini
Place a slice of brie cheese on the crostini.
Top with a piece of sliced prosciutto, chopped pistachios and a drizzle of honey.
Goat Cheese Date Crostini
Spread goat cheese on a crostini.
Top with chopped dates, chopped pistachios & a drizzle of maple syrup.
Salame Fig Crostini
Spread goat cheese on a crostini.
Top with a slice of salame, sliced figs and 2-3 drops of truffle oil.
Jalapeno Blackberry Crostini
Spread goat cheese on a crostini.
Top with a fresh sliced jalapeno, blackberry and drizzle of honey.
Hot Pepper Jam Brie Crostini
Place a piece of brie on a crostini.
Top with hot pepper jam.
Pesto Mozzarella Crostini
Place a slice of mozzarella cheese on a crostini.
Top with basil pesto and crushed red pepper flakes.
Notes
Nutritional information provided will vary based on the toppings added to the crostini.
Do not top the crostini more than 1 hour in advance or the bread will become soggy.
The bread for the crostini can be grilled instead of toasted in the oven. To grill the bread, place it on a grill heated to medium heat for 2-3 minutes per side.