Combine ground beef, bacon, Worcestershire sauce, salt & pepper.
Divide into 8 balls.
Flatten the balls into patties.
Top 4 patties with cheese.
Place the other 4 patties on top and press to seal.
Grill for 6-8 minutes on each side.
Assemble with your favorite toppings and enjoy!
The juiciest, cheesiest burgers ever!