Combine ground beef, bacon, Worcestershire sauce, salt & pepper.

Divide into 8 balls.

Flatten the balls into patties. 

Top 4 patties with cheese.

Place the other 4 patties on top and press to seal.

Grill for 6-8 minutes on each side. 

Assemble with your favorite toppings and enjoy!

The juiciest, cheesiest burgers ever!

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