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Jalapeño Sausage Pizza with 3 Cheese Jalapeño Ranch Sauce
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This easy recipe for jalapeño sausage pizza is topped with a scrumptious homemade 3 cheese jalapeño ranch sauce for one seriously delicious pizza!
Course
Main Course
Cuisine
Italian
Prep Time
20
minutes
mins
Cook Time
12
minutes
mins
Total Time
32
minutes
mins
Servings
4
people
Calories
1164
Author
Whitney Bond
Ingredients
1
lb
Italian Sausage
8
oz
cream cheese
cubed
¾
cup
chicken broth
½
cup
parmesan cheese
grated
¾
cup
mozzarella cheese
shredded - divided
¾
cup
jalapeño ranch dressing
14
oz
pizza dough
2
jalapeños
sliced
Instructions
Preheat the oven to 425°F.
Heat a large skillet on the stovetop over medium high heat.
Add the sausage to the skillet and cook through.
Set the sausage aside.
Heat a large saucepan on the stove over medium heat.
Add the cream cheese and chicken broth, whisk together as the cream cheese melts.
Once smooth, add the parmesan and ½ cup mozzarella cheese, continue whisking while the cheese melts into the sauce.
Add the jalapeño ranch dressing and whisk all of the ingredients together.
Reduce heat to low and simmer for 10 minutes.
Roll the pizza dough out on a baking sheet.
Pour the 3 cheese jalapeño ranch sauce onto the pizza dough.
Top with the cooked sausage and sliced jalapeños.
Sprinkle the remaining ¼ cup of mozzarella cheese on top and place in the oven to bake for 12-15 minutes.
Nutrition
Serving:
4
g
|
Calories:
1164
kcal
|
Carbohydrates:
54
g
|
Protein:
37
g
|
Fat:
89
g
|
Saturated Fat:
32
g
|
Cholesterol:
188
mg
|
Sodium:
2714
mg
|
Potassium:
473
mg
|
Fiber:
1
g
|
Sugar:
9
g
|
Vitamin A:
1095
mg
|
Vitamin C:
15.2
mg
|
Calcium:
347
mg
|
Iron:
4.8
mg