Buffalo Chicken Wrap
In just 5 minutes, toss together this easy buffalo chicken wrap recipe, filled with shredded buffalo chicken, veggies and cheese! These wraps can be served cold or gilled and served warm!
Ingredients
- 1 burrito-size flour tortilla
- 2 tablespoons blue cheese dressing
- ¼ cup spinach leaves
- 1 cup cooked, shredded chicken breast
- 2 tablespoons buffalo sauce
- ¼ cup carrots, shredded
- ¼ red onion, thinly sliced
- 1 tablespoon blue cheese crumbles
Instructions
- Pour the blue cheese dressing in the center of the tortilla.
- Add the spinach on top of the blue cheese dressing.
- Mix the shredded chicken with the buffalo sauce. Add the buffalo chicken to the wrap.
- Top with the sliced onions, shredded carrot and blue cheese crumbles.
- Begin wrapping by folding in the sides.
- Then wrap the tortilla tightly around the filling, slice in half and dig in!
Nutrition Facts
Calories 404kcal (20%)Carbohydrates 22g (7%)Protein 41g (82%)Fat 15g (23%)Saturated Fat 5g (25%)Cholesterol 110mg (37%)Sodium 1639mg (68%)Potassium 550mg (16%)Fiber 2g (8%)Sugar 4g (4%)Vitamin A 6160mg (123%)Vitamin C 6mg (7%)Calcium 123mg (12%)Iron 2.9mg (16%)
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