Garlic Lemon Grilled Asparagus with Feta Cheese
Garlic & lemon give great flavor to this grilled asparagus recipe, topped with feta cheese for a delicious side dish at your next BBQ!
Ingredients
- 3 tbsp red wine & olive oil vinaigrette dressing
- 1 tbsp dried minced garlic
- 1 tbsp fresh lemon juice
- 1 tsp lemon zest
- ½ tsp kosher salt
- ½ tsp black pepper
- 1 lb fresh asparagus
- ½ cup feta cheese, crumbled
Instructions
- In a small bowl, whisk the red wine & olive oil vinaigrette with the garlic, lemon juice, lemon zest, salt & pepper.
- Place the asparagus in a foil basket.
- Pour the sauce over the asparagus, then place on the grill over medium heat.
- Grill for 10-15 minutes.
- Remove from the grill, transfer to a serving plate and top with the feta cheese.
Nutrition Facts
Serving 4servingCalories 135kcal (7%)Carbohydrates 7g (2%)Protein 5g (10%)Fat 10g (15%)Saturated Fat 3g (15%)Cholesterol 16mg (5%)Sodium 503mg (21%)Potassium 269mg (8%)Fiber 2g (8%)Sugar 3g (3%)Vitamin A 935mg (19%)Vitamin C 8.4mg (10%)Calcium 120mg (12%)Iron 2.7mg (15%)
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