Pork Chop Seasoning
Make THE BEST pork chops ever with this simple and delicious pork chop seasoning blend! It's easy to mix up in less than 5 minutes and is delicious on grilled, oven baked, sous vide or pan fried pork chops.
Ingredients
- 2 tablespoons smoked paprika
- 1 tablespoon sea salt
- 1 tablespoon black pepper
- 2 teaspoons garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried thyme
- 1 teaspoon dried oregano
- ½ teaspoon cayenne pepper
- ½ teaspoon dried mustard
- 2 tablespoons brown sugar, optional: leave out for a sugar-free seasoning mix
Instructions
- Combine all ingredients in a small bowl or mason jar.
- Store in an airtight container in the pantry for up to 6 months.
Notes
- The nutritional information provided is for one tablespoon of seasoning mix and does not include the optional brown sugar addition.
- This recipe makes 6 tablespoons of seasoning mix without the brown sugar, or 8 tablespoons with the brown sugar.
- Use 1 tablespoon of seasoning mix per pound of pork chops.
- The pork chop seasoning will stay good, stored in an airtight container in the pantry, for up to 6 months. After that the spice blend will not “go bad” but as spices sit longer, they begin to lose their flavor.
- To make a spicy pork seasoning, add an additional 1-2 teaspoons cayenne pepper.
- To see how to use this seasoning mix to make grilled, smoked, sous vide, pan fried or oven roasted pork chops, refer to the blog post above.
Nutrition Facts
Calories 16kcal (1%)Carbohydrates 3g (1%)Protein 1g (2%)Sodium 1166mg (49%)Potassium 92mg (3%)Fiber 1g (4%)Sugar 1g (1%)Vitamin A 1236mg (25%)Vitamin C 1mg (1%)Calcium 22mg (2%)Iron 1mg (6%)
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