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5
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3
ratings)
Pumpkin Ale Float
This Pumpkin Ale Ice Cream Float combines scoops of vanilla ice cream with delicious pumpkin ale and a dash of cinnamon for a delicious fall treat!
Servings:
1
float
Prep Time:
5
minutes
mins
Total Time:
5
minutes
mins
Author:
Whitney Bond
Course:
Dessert
Cuisine:
American
Ingredients
½
1x
2x
3
scoops
vanilla ice cream
1
cup
pumpkin ale
1/2
tsp
ground cinnamon
Instructions
Scoop the ice cream into a tall glass.
Pour the pumpkin ale over the ice cream and top with a dash of cinnamon.
Nutrition Facts
Calories
514
kcal
(26%)
Carbohydrates
56
g
(19%)
Protein
8
g
(16%)
Fat
21
g
(32%)
Saturated Fat
13
g
(65%)
Cholesterol
87
mg
(29%)
Sodium
167
mg
(7%)
Potassium
457
mg
(13%)
Fiber
2
g
(8%)
Sugar
42
g
(47%)
Vitamin A
835
mg
(17%)
Vitamin C
1.2
mg
(1%)
Calcium
266
mg
(27%)
Did you make this recipe?
Tag
@WhitneyBond
on Instagram and hashtag it
#WBRecipes
!