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Homemade Chili Seasoning
Print Recipe
Homemade chili seasoning mix is made in less than 5 minutes! This easy recipe is gluten free, vegan, whole 30 compliant & keto friendly!
Course
Side Dish
Cuisine
Mexican
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Servings
4
oz
Calories
43
Author
Whitney Bond
Ingredients
4
tablespoons
chili powder
2
tablespoons
ground cumin
2
teaspoons
paprika
1
teaspoon
garlic powder
1
teaspoon
onion powder
1
teaspoon
salt
½
teaspoon
crushed red pepper flakes
½
teaspoon
cayenne pepper
Instructions
Combine all ingredients in a small bowl.
Store in an airtight container until ready to use.
Notes
This recipe makes
4 ounces of seasoning mix, which equals 8 tablespoons.
Most packets of chili seasoning found at the grocery store contain 1 ounce, or 2 tablespoons.
Nutrition
Calories:
43
kcal
|
Carbohydrates:
7
g
|
Protein:
2
g
|
Fat:
2
g
|
Sodium:
723
mg
|
Potassium:
245
mg
|
Fiber:
3
g
|
Vitamin A:
3145
mg
|
Vitamin C:
0.2
mg
|
Calcium:
57
mg
|
Iron:
3.6
mg