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Cranberry Brie Ham Sliders
Ham sliders are served on Hawaiian rolls with brie cheese & cranberry sauce, then baked in the oven for a fun & easy recipe made in under 30 minutes!
Servings:
12
sliders
Prep Time:
5
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
25
minutes
mins
Author:
Whitney Bond
Course:
Appetizer, Brunch
Cuisine:
American
Ingredients
½
1x
2x
12
count
package Hawaiian Rolls
¼
cup
cranberry sauce
¼
lb
sliced ham
4
oz
brie cheese
,
sliced
Instructions
Preheat the oven to 350°F.
Cut the Hawaiian rolls in half through the middle, keeping the rolls in tact.
Place bottom half of rolls on a baking sheet.
Spread the cranberry sauce on the rolls, top with the ham, then the slices of brie cheese.
Place the top half of the rolls on top.
Cover with foil and place in the oven to bake for 15 minutes.
Remove the foil and continue baking for 5 minutes.
Remove from the oven and use a knife to slice between the rolls and serve.
Nutrition Facts
Calories
67
kcal
(3%)
Carbohydrates
3
g
(1%)
Protein
4
g
(8%)
Fat
4
g
(6%)
Saturated Fat
2
g
(10%)
Cholesterol
16
mg
(5%)
Sodium
176
mg
(7%)
Potassium
41
mg
(1%)
Fiber
1
g
(4%)
Sugar
2
g
(2%)
Vitamin A
56
mg
(1%)
Vitamin C
1
mg
(1%)
Calcium
17
mg
(2%)
Iron
1
mg
(6%)
Did you make this recipe?
Tag
@WhitneyBond
on Instagram and hashtag it
#WBRecipes
!