Go Back
–+ servings
Korean BBQ Chicken Pizza Recipe
Print Pin
5 stars (1 rating)

Korean BBQ Chicken Pizza

Homemade Korean BBQ sauce is tossed with shredded chicken & topped with fresh mozzarella, cilantro, green & red onions in this scrumptious pizza recipe!
Servings: 4 people
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Author: Whitney Bond
Course: Main Course
Cuisine: Korean

Ingredients

  • 13.8 oz can pizza dough
  • 1 lb boneless, skinless chicken breast , cooked & shredded
  • ¾ cup Korean BBQ Sauce, divided - click link for recipe
  • 4 oz fresh mozzarella, thinly sliced
  • 1 cup red onion, thinly sliced
  • ¼ cup fresh cilantro leaves
  • ¼ cup fresh scallions, chopped

Instructions

  • Preheat the oven to 400°F.
  • Toss the chicken in ½ cup Korean BBQ sauce.
  • Spread ¼ cup of Korean BBQ Sauce on the pizza dough.
  • Top with the Korean BBQ chicken.
  • Place the sliced mozzarella over the chicken, top with the red onion.
  • Place in the oven for 15 minutes.
  • Remove from the oven and top with the fresh cilantro and scallions.

Nutrition Facts

Serving 4servingCalories 547kcal (27%)Carbohydrates 66g (22%)Protein 40g (80%)Fat 12g (18%)Saturated Fat 5g (25%)Cholesterol 94mg (31%)Sodium 1857mg (77%)Potassium 541mg (15%)Fiber 2g (8%)Sugar 20g (22%)Vitamin A 355mg (7%)Vitamin C 5.8mg (7%)Calcium 163mg (16%)Iron 3.4mg (19%)
Did you make this recipe?Tag @WhitneyBond on Instagram and hashtag it #WBRecipes!