Orange Bourbon Crock Pot Turkey Breast
Orange juice & bourbon make a delicious glaze on this super easy crock pot turkey breast recipe, great for Thanksgiving or dinner any time of the year!
Ingredients
- 1 tsp paprika
- 1 tsp salt
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp black pepper
- 1 tsp brown sugar
- ¼ tsp cayenne pepper
- ½ tsp ground cumin
- ½ tsp ground cloves
- 3-4 lb boneless turkey breast
- ½ cup bourbon
- ½ cup fresh squeezed orange juice
- 1 tbsp orange zest
- ½ cup honey
Instructions
- Combine the paprika, salt, garlic powder, onion powder, black pepper, brown sugar, cayenne pepper, cumin and ground cloves in a small bowl.
- Rub the spice mixture on the turkey breast and place in the crock pot.
- In another small bowl, whisk the bourbon, orange juice, orange zest and honey together.
- Pour this mixture over the turkey and slow cook on low 6-8 hours.
Nutrition Facts
Calories 380kcal (19%)Carbohydrates 28g (9%)Protein 49g (98%)Fat 4g (6%)Saturated Fat 1g (5%)Cholesterol 122mg (41%)Sodium 858mg (36%)Potassium 618mg (18%)Fiber 1g (4%)Sugar 26g (29%)Vitamin A 286mg (6%)Vitamin C 12mg (15%)Calcium 36mg (4%)Iron 2mg (11%)
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