Thai Peanut Chicken Naan Pizza
This easy naan pizza recipe is made in under 30 minutes with Thai peanut chicken, red onion, pineapple & mozzarella for a delicious combination of flavors!
Ingredients
- 2 tbsp Thai Peanut Sauce
- ½ lb. boneless, skinless chicken breast
- ½ cup Thai Peanut Sauce
- 2 pieces naan
- ½ cup red onion, thinly sliced
- ½ cup pineapple slices
- 1 cup mozzarella cheese, shredded
- ½ cup carrots, shredded
- 2 tbsp fresh cilantro, chopped
- 2 tbsp green onions, chopped
- 2 tbsp peanuts, crushed
- 1 lime, cut into wedges
Other optional toppings
- Red Bell Pepper
- Bean sprouts
Instructions
- Preheat oven to 400°F.
- Spread 2 tbsp peanut sauce on the chicken.
- Grill the chicken on a grill pan or indoor grill.
- Remove the chicken from the grill and dice.
- Spread the remaining ½ cup peanut sauce equally between the two pieces of naan.
- Top with the grilled chicken, red onion, pineapple and mozzarella cheese.
- Place in the oven for 15 minutes.
- Remove from the oven and top with the shredded carrots, green onions, cilantro and peanuts.
- Slice and serve with lime wedges on the side for squeezing over the naan pizza.
Nutrition Facts
Calories 864kcal (43%)Carbohydrates 74g (25%)Protein 50g (100%)Fat 30g (46%)Saturated Fat 10g (50%)Cholesterol 126mg (42%)Sodium 1357mg (57%)Potassium 749mg (21%)Fiber 5g (20%)Sugar 10g (11%)Vitamin A 5845mg (117%)Vitamin C 18.4mg (22%)Calcium 409mg (41%)Iron 1.4mg (8%)
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