Italian Crab Cakes I created these delicious Italian Style Crab Cakes as a starter for dinner on Saturday night. I replaced mayonnaise with ricotta cheese and added... Read More Italian Crab Cakes
Curry Fried Quinoa Traditional vegetarian fried rice gets a protein packed transformation by replacing white rice with quinoa and a kick of spice from curry! One of... Read More Curry Fried Quinoa
Mashed Sweet Potatoes Mashed Sweet Potatoes are combined with coconut milk, cinnamon and fresh ginger for a healthy, vegan and paleo twist on traditional mashed potatoes. This... Read More Mashed Sweet Potatoes
How to Make Your Own Hanging Wall Menu I had an idea to make my own hanging wall menu after seeing a similar version at a local restaurant. I tend to cook... Read More How to Make Your Own Hanging Wall Menu
Coffee Crusted Mushroom Gouda Burger I’m very fortunate to have a brother who I share so many interests with! While my focus is food, his focus is politics, but... Read More Coffee Crusted Mushroom Gouda Burger
Mushroom Chickpea Bruschetta The idea for this recipe simply came from the fact that I ended up with 6 cans of Chickpeas in my pantry and needed... Read More Mushroom Chickpea Bruschetta