Chipotle Pulled Pork Dip

5 stars (1 rating)

Chipotle honey pulled pork is layered with cream cheese, green chilies and pepper jack cheese for a sweet, spicy, super flavorful dip recipe!

Servings: 8 people

Prep Time: 10

Cook Time: 20

Total Time: 30

Author: Whitney Bond

Course: Appetizer, Snack

Cuisine: American

Ingredients

3 cups chipotle honey pulled pork, click link for recipe
½ cup chipotle honey sauce, that the pork was cooked in
16 oz cream cheese, softened
4 oz diced green chilies
2 cups pepper jack cheese, grated
2 tbsp green onions, diced

Instructions

Begin slow cooking the pulled pork the morning of, or day before, you plan to make the dip.
Preheat the oven to 350°F.
Combine the cream cheese and green chilies in a small bowl then spread into the bottom of a 2 quart oven-safe baking dish.
Mix the pulled pork with the sauce.
Layer onto the cream cheese.
Sprinkle the pepper jack cheese over the top and bake for 20-25 minutes.
Remove from the oven and top with green onions.
Serve with chips, veggies or crackers for dipping.

Nutrition Facts

Serving 6servingCalories 466kcal (23%)Carbohydrates 3g (1%)Protein 20g (40%)Fat 33g (51%)Saturated Fat 16g (80%)Cholesterol 97mg (32%)Sodium 433mg (18%)Potassium 331mg (9%)Fiber 1g (4%)Sugar 12g (13%)Vitamin A 1290mg (26%)Vitamin C 5.3mg (6%)Calcium 308mg (31%)Iron 1.8mg (10%)

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