The Ultimate Pulled Pork Nachos
The ultimate Pulled Pork Nachos start with a delicious slow cooked pulled pork tenderloin, topped with pepper jack cheese, avocado, jalapenos & more!
Ingredients
- 8 oz tortilla chips
- 2 cups chipotle honey pulled pork, click link for recipe
- ½ cup red onion, thinly sliced
- 4 cups pepper jack cheese, shredded
- ½ cup pickled jalapenos
Optional Toppings
- Diced tomatoes
- Diced avocado
- Fresh cilantro, chopped
- Fresh green onion, chopped
- Sour cream
- Sriracha, or hot sauce of your choice
Instructions
- Preheat the oven to 400°F.
- Spread the tortilla chips evenly on a rectangular baking dish or sheet pan.
- Top with the pulled pork, sliced red onion, pepper jack cheese and pickled jalapenos.
- Pop in the oven for 10 minutes.
- Remove from the oven and top with the optional toppings of your choice.
Notes
Nutrition information provided does not include optional toppings.
Nutrition Facts
Serving 4servingCalories 457kcal (23%)Carbohydrates 31g (10%)Protein 24g (48%)Fat 26g (40%)Saturated Fat 11g (55%)Cholesterol 72mg (24%)Sodium 837mg (35%)Potassium 311mg (9%)Fiber 2g (8%)Sugar 10g (11%)Vitamin A 595mg (12%)Vitamin C 0.7mg (1%)Calcium 501mg (50%)Iron 1.9mg (11%)
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