The Ultimate Pulled Pork Nachos

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The ultimate Pulled Pork Nachos start with a delicious slow cooked pulled pork tenderloin, topped with pepper jack cheese, avocado, jalapenos & more!

The Ultimate Pulled Pork Nachos Recipe

Football season is upon us my friends! Which means it’s perfectly acceptable to eat nachos for dinner Monday, Thursday, Saturday and Sunday, am I right?! 😉

Pulled Pork Nachos Recipe

I started these nachos off with a win by topping them with my favorite Chipotle Lime Honey Pulled Pork Tenderloin Recipe! I’ve made this recipe dozens of times over the years and couldn’t wait to try it out on nachos while watching a little pre-season NFL action!

The pulled pork recipe takes about 5 minutes to toss together then will slow cook for 3-4 hours on high, or 6-8 hours on low, so feel free to put it on the night before, or morning of, the day you want to create The Ultimate Pulled Pork Nachos recipe!

The Ultimate Pulled Pork Nachos

After piling on the pulled pork, I grabbed a few healthy handfuls of pepper jack cheese… because nachos y’all, nachos need alllllll the cheese!

I added some sliced red onion, pickled jalapenos, avocado, tomato, cilantro, green onion, srirarcha and sour cream, because when I say ULTIMATE Pulled Pork Nachos, I mean ultimate!

The Ultimate Pulled Pork Nachos Recipe Ingredients

Pulled Pork Nachos Ingredients

  • 6-8 oz tortilla chips
  • 2 cups Chipotle Honey Pulled Pork (click link for recipe)
  • ½ cup red onion (thinly sliced)
  • 3-4 cups pepper jack cheese (shredded)
  • ½ cup pickled jalapenos

Optional Toppings

  • Diced tomatoes
  • Diced avocado
  • Fresh cilantro (chopped)
  • Fresh green onion (chopped)
  • Sour cream
  • Sriracha (or hot sauce of your choice)

Pulled Pork Nachos Instructions

Preheat the oven to 400°F.

Spread the tortilla chips evenly on a rectangular baking dish or sheet pan.

Top with the pulled pork, sliced red onion, pepper jack cheese and pickled jalapenos.

Here’s a 1 second (literally 1 second!) video all about making these pulled pork nachos!

Pop in the oven for 10 minutes.

Remove and top with the optional toppings of your choice, or just go crazy like me and make the ULTIMATE Pulled Pork Nachos with all of the toppings!

Pulled Pork Nachos Recipe

Cheers to Nacho cheesiness, scrumptious pulled pork and football season back in action!

Pulled Pork Nachos
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The Ultimate Pulled Pork Nachos

The ultimate Pulled Pork Nachos start with a delicious slow cooked pulled pork tenderloin, topped with pepper jack cheese, avocado, jalapenos & more!

Course Appetizer, Snack
Cuisine Mexican
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 8 people
Calories 457 kcal

Ingredients

  • 8 oz tortilla chips
  • 2 cups chipotle honey pulled pork click link for recipe
  • ½ cup red onion thinly sliced
  • 4 cups pepper jack cheese shredded
  • ½ cup pickled jalapenos

Optional Toppings

  • Diced tomatoes
  • Diced avocado
  • Fresh cilantro chopped
  • Fresh green onion chopped
  • Sour cream
  • Sriracha or hot sauce of your choice

Instructions

  1. Preheat the oven to 400°F.
  2. Spread the tortilla chips evenly on a rectangular baking dish or sheet pan.
  3. Top with the pulled pork, sliced red onion, pepper jack cheese and pickled jalapenos.
  4. Pop in the oven for 10 minutes.
  5. Remove from the oven and top with the optional toppings of your choice.

Recipe Notes

Nutrition information provided does not include optional toppings.

 

The ultimate Pulled Pork Nachos start with a delicious slow cooked pulled pork tenderloin, topped with pepper jack cheese, avocado, jalapenos & more!