Crispy peanut butter cereal gives these peanut butter banana gluten free waffles a delicious twist! They’re great for an easy breakfast or weekend brunch!

Crispy Peanut Butter Banana Gluten Free Waffles

One of my favorite meals of the day has always been brunch!

Last week I decided to combine two of my breakfast/brunch favorites, cereal and waffles, into a delicious new recipe!

Crispy Banana Peanut Butter Waffles

Not only is this a fun twist on breakfast, this recipe is also gluten free!

Gluten Free Peanut Butter Banana Waffles

I combined a yummy gluten free banana peanut butter waffle batter with Gluten Free Peanut Butter Puffs Cereal for a little crunch in every bite of waffle!

Crispy Peanut Butter Banana Gluten Free Waffles Ingredients

Ingredients

  • 1 ½ cups gluten free flour
  • 1 tbsp granulated sugar
  • 2 tsp baking powder
  • ½ tsp salt
  • ½ tsp ground cinnamon
  • 2 large eggs
  • 1 ¼ cup soy milk
  • 2 tbsp honey
  • 1 tbsp unsalted butter (melted)
  • 1 banana (mashed)
  • ¼ cup peanut butter
  • ½ cup Peanut Butter Puffs Cereal

Combine the flour, sugar, baking powder, salt and cinnamon in a medium mixing bowl.

Crispy Peanut Butter Banana Gluten Free Waffles Recipe

In a large mixing bowl combine the eggs, milk and honey.

Add the melted butter.

Add the mashed banana and peanut butter.

Crispy Peanut Butter Banana Gluten Free Waffles Recipe

Whisk together, then add the flour mixture.

Combine well, then add the peanut butter puffs cereal.

Crispy Peanut Butter Banana Gluten Free Waffles Recipe

Mix well, then spoon the mixture into a waffle iron and cook.

Crispy Peanut Butter Banana Gluten Free Waffles Recipe

Feel free to top with a little butter, honey, syrup or extra cereal for an additional crunch!

Gluten Free Peanut Butter Crunch Waffles

Why I hadn’t thought of putting cereal in waffles before is totally beyond me!!

Gluten Free Peanut Butter Banana Waffles

Crispy Peanut Butter Banana Gluten Free Waffles
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Crispy Peanut Butter Banana Gluten Free Waffles

Crispy peanut butter cereal gives these peanut butter banana gluten free waffles a delicious twist! They're great for an easy breakfast or weekend brunch!

Ingredients

Instructions

  • Combine the flour, sugar, baking powder, salt and cinnamon in a medium mixing bowl.
  • In a large mixing bowl combine the eggs, milk and honey.
  • Add the melted butter.
  • Add the mashed banana and peanut butter.
  • Whisk together, then add the flour mixture.
  • Combine well, then add the peanut butter puffs cereal.
  • Mix well, then spoon the mixture into a waffle iron and cook.

Nutrition Facts

Serving 4servingCalories 420kcal (21%)Carbohydrates 60g (20%)Protein 14g (28%)Fat 16g (25%)Saturated Fat 4g (20%)Cholesterol 89mg (30%)Sodium 453mg (19%)Potassium 619mg (18%)Fiber 7g (28%)Sugar 20g (22%)Vitamin A 580mg (12%)Vitamin C 8.7mg (11%)Calcium 277mg (28%)Iron 4mg (22%)
Did you make this recipe?Tag @WhitneyBond on Instagram and hashtag it #WBRecipes!

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