Quinoa Caprese Salad

This fresh and flavorful Quinoa Caprese Salad recipe is vegetarian and gluten free. It’s made with cherry tomatoes, quinoa, mozzarella, and a lemon balsamic...

Japanese Sweet Miso Eggplant and Carrots

Japanese eggplant and carrots are cooked in a homemade sweet miso sauce then served in a rice bowl for a sweet, filling vegetarian dish!...

Blackened Soy Ahi Burger

Blackened seared ahi tuna is topped with red pepper slaw, wasabi mayo and fresh avocado in this delicious ahi burger recipe! While my self-proclaimed...

Three Cheese Basil Raviolis

Homemade pasta dough is made with basil pesto, then cut into raviolis and filled with a delicious filling in this Three Cheese Basil Ravioli...

Spicy Tuna Crispy Rice Cakes

Crispy soy rice cakes are topped with homemade spicy tuna and diced chives for a delicious, Japanese dish, perfect for a sushi dinner! Welcome...

Sweet Potato Goguma Green Tea Latte

Pureed sweet potato, milk, honey, cinnamon and green tea are combined in this traditional Korean goguma green tea latte recipe! When a friend asked...