Buffalo Chicken Baked Pasta is easy to make in just 29 minutes! It’s made with ricotta, parmesan, mozzarella & blue cheese to create THE ULTIMATE creamy, cheesy dish!
Cheese + buffalo sauce + pasta = my favorite combo of all time! It’s creamy, saucy, carb-y goodness and I just can’t get enough of it!
The most popular recipe on the blog is Buffalo Chicken Cheesy Penne. (Which is basically THE BEST Buffalo Mac N Cheese EVER!) This dish has held the top spot on the blog since 2011 and I don’t see it dropping anytime soon! I took this concept and turned it into a baked pasta dish that’s going to BLOW YOUR MIND!
I’ve tested and perfected this recipe over the last 5 years and I’m here to tell you that it’s officially PERFECT! It has just the right amount of bite to the pasta, creaminess to the sauce and flavor of buffalo sauce.
All the creamy, cheesiness mellows out the spice of the buffalo sauce so this recipe is definitely suitable for the entire family. I guarantee your kids, husband, friends or significant other will be asking for this dish again and again! This new spin on baked ziti with chicken will be your new weeknight hero!