Gluten free cashew chicken is marinated in a delicious Thai chili sauce, then coated in crushed cashews & baked into sweet, spicy, crunchy chicken bites!
While visiting my brother in Washington D.C. about a month ago, he put in a request for a couple of new recipes.
One of those requests was for a new recipe using Trader Joe’s Cashew Meal. He and his girlfriend Liz love using the cashew meal in another recipe they found online and wanted a new recipe that incorporated the ingredient.
This beef enchiladas recipe combines spicy ground beef with creamy Sriracha sauce & lots of cheese for a delicious recipe that’s quick and easy to make!
It’s been an entire week since my last new recipe post on the blog! Why the long wait for a delicious new recipe you ask?! Because I took my first trip to New Orleans last week with two of my best friends!
If you follow me on Instagram you got to see all of the alligator holding (yup, that happened!) beignet eating, St Patricks Day glitter throwing, tutu wearing fun! I even created a Food Bloggers Guide to New Orleans with some of my favorite spots to eat, drink and shop in the city!
I loved the city and the food, and was so inspired to come home and create my own spins on beignets, shrimp and grits and jambalaya!
While this enchilada recipe was not inspired by my trip to New Orleans, it is a recipe I’ve been planning for a while now and I couldn’t wait to get home from my trip to whip it up!