Apple Honey Brie Crostini

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Crisp apples, creamy brie and sweet honey top this delicious, simple and elegant brie crostini recipe, perfect for parties or as an appetizer at dinner!

Apple Brie Crostini

Today’s post is sponsored by Georges Duboeuf Wines.

Since I can never get enough wine and cheese in my life, I present to you a super simple crostini appetizer recipe featuring cheese, paired with Georges Duboeuf Beaujolais Nouveau Wine!

Brie Honey Apple Crostini

Beaujolais Nouveau is a fruity, easy-to-drink wine that is best served slightly chilled to bring out the fruity flavors, and perfect paired with cheese. 

Brie Apple Crostini Recipe

For my holiday party this year, I paired the Georges Duboeuf Beaujolais Nouveau with one of my favorite easy entertaining appetizers, crostinis!

Apple Brie Crostini Ingredients

Ingredients

  • ½ baguette (sliced)
  • 6 oz brie
  • ½ granny smith apple (thinly sliced)
  • 2 tbsp honey

Preheat the oven to 350°F.

Place a slice of brie on each slice of baguette.

Apple Brie Crostini Recipe

Place into the oven for 8-10 minutes.

Remove from the oven and drizzle with honey.

Apple Brie Crostini Recipe

Top with a slice of apple and serve.

Brie Apple Crostini

Voila! Simple as that, you have delicious hors d’oeuvres to serve at your holiday gathering right along with the bright, fresh flavors of Beaujolais Nouveau!

Brie Crostini Appetizer Recipe

Brie Apple Honey Crostini
5 from 2 votes
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Apple Honey Brie Crostini

Crisp apples, creamy brie and sweet honey top this delicious, simple and elegant brie crostini recipe, perfect for parties or as an appetizer at dinner!

Course Appetizer
Cuisine Italian
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 24 crostinis
Calories 45 kcal
Author Whitney Bond

Ingredients

  • ½ baguette sliced
  • 6 oz brie cheese sliced
  • ½ granny smith apple thinly sliced
  • 2 tbsp honey

Instructions

  1. Preheat the oven to 350°F.

  2. Place a slice of brie on each slice of baguette.
  3. Place into the oven for 8-10 minutes.
  4. Remove from the oven and drizzle with honey.
  5. Top with a slice of apple and serve.