Cream Cheese Stuffing Jalapeno Poppers

Bacon Wrapped Cream Cheese Stuffing Jalapeno Poppers are the perfect appetizer for holiday or Superbowl parties & a great way to use up leftover stuffing!

Cream Cheese Stuffing Jalapeno Poppers

It’s holiday party season people! And what says holiday spirit more than Bacon Wrapped Cream Cheese Stuffing Jalapeno Poppers?!

That’s right, I added stuffing to Jalapeno Poppers!

The original idea came after Thanksgiving when I still had Thanksgiving leftover recipe ideas on my mind, but then as my annual holiday party came closer last weekend, I started to think that they would be the perfect appetizer for my party.

Cream Cheese Stuffing Jalapeno Poppers Recipe

Since the Thanksgiving stuffing had already come and gone, I used box stuffing to make this recipe quick and easy!

Cream Cheese Stuffing Jalapeno Poppers

The recipe is also super affordable! I was able to pick up the 4 ingredients I needed to make the jalapeno poppers at Grocery Outlet for under $10!

  • Cream Cheese – $1.49
  • Jalapeños – $1.49
  • Stuffing – $1.99
  • Bacon – $3.49

Grand total: $8.46 – with stuffing and cream cheese to spare!

Grocery Outlet has over 235 stores in California, Idaho, Nevada, Oregon, Pennsylvania, and Washington, all with great prices on groceries for your holiday shopping!

Cream Cheese Stuffing Jalapeno Poppers Ingredients

Ingredients

  • 12 jalapenos
  • 4 oz cream cheese (softened)
  • 1 cup prepared stuffing
  • 1 lb sliced bacon

Preheat the oven to 350°F.

De-stem each jalapeno, then slice in half and remove the seeds.

Cream Cheese Stuffing Jalapeno Poppers Recipe

Add cream cheese to each jalapeno.

Cream Cheese Stuffing Jalapeno Poppers Recipe

Add stuffing to each jalapeno on top of the cream cheese.

Cream Cheese Stuffing Jalapeno Poppers Recipe

Wrap each jalapeno in a slice of bacon. (For the smaller jalapenos, slice a strip of bacon in half and wrap only a half slice around it.)

Cream Cheese Stuffing Jalapeno Poppers Recipe

Place in the oven and bake for 30-40 minutes.

Cream Cheese Stuffing Jalapeno Poppers Recipe

This seriously scrumptious twist on jalapeno poppers will be the hit of the party!

Whether you make them for a holiday party with a box of stuffing, or make them after Christmas with leftover stuffing, you’re going to love them!

Bacon Wrapped Cream Cheese Stuffing Jalapeno Poppers Recipe

And be sure to bookmark this recipe for February because what says Superbowl party more than Jalapeno Poppers?! They’re pretty much a requirement 😉

Bacon Wrapped Cream Cheese Stuffing Jalapeno Poppers Recipe

Want to make this recipe at home with affordable ingredients from Grocery Outlet?

Enter to win one of two $25 gift cards with any, or all, of the options below! Winner will be announced on Friday, December 18, 2015! Good luck!

a Rafflecopter giveaway

Today’s post was sponsored by Grocery Outlet. Thanks for supporting all of the great WhitneyBond.com partners like Grocery Outlet!

Cream Cheese Stuffing Jalapeno Poppers

Prep Time: 15 minutes

Cook Time: 30 minutes

Yield: 24 jalapeno poppers

Cream Cheese Stuffing Jalapeno Poppers

Ingredients

  • 12 jalapenos
  • 4 oz cream cheese (softened)
  • 1 cup prepared stuffing
  • 1 lb sliced bacon

Instructions

  1. Preheat the oven to 350°F.
  2. De-stem each jalapeno, then slice in half and remove the seeds.
  3. Add cream cheese to each jalapeno.
  4. Add stuffing to each jalapeno on top of the cream cheese.
  5. Wrap each jalapeno in a slice of bacon. (For the smaller jalapenos, slice a strip of bacon in half and wrap only a half slice around it.)
  6. Place in the oven and bake for 30-40 minutes.
http://whitneybond.com/2015/12/10/cream-cheese-stuffing-jalapeno-poppers/