Ditch the store-bought jar for this easy spaghetti sauce recipe, made in under 30 minutes! It’s delicious, gluten free & vegan!

Ditch the store-bought jar for this easy spaghetti sauce recipe, made in under 30 minutes! It's delicious, gluten free & vegan!

I’ve been making this spaghetti sauce for years to toss with pasta, top chicken parmesan and spread over pizza, so I decided it was about time it got it’s own blog post!

Making your own spaghetti sauce from scratch is so easy and way better than anything you’ll find in a jar!

This recipe takes only 5-10 minutes of prep, 20 minutes of simmering in the flavors, and voila, a delicious homemade spaghetti sauce recipe is ready to toss with spaghetti, penne, ravioli or your favorite pasta!

Ditch the store-bought jar for this easy spaghetti sauce recipe, made in under 30 minutes! It's delicious, gluten free & vegan!

Ingredients you’ll need

  • 2 tbsp olive oil
  • 4 cloves garlic (minced)
  • 1 can (15 oz) tomato sauce
  • 1 can (28 oz) diced peeled plum tomatoes
  • 1 can (6 oz) tomato paste
  • ¼ cup red wine
  • 2 tbsp fresh basil (chopped)
  • 1 tsp dried parsley
  • 1 tsp black pepper
  • ½ tsp dried oregano
  • ½ tsp salt

Step by step instructions

  1. Heat the olive oil in a large skillet, or dutch oven, over medium heat.
  2. Add the garlic and sauté for 1 minute.
  3. Add the tomato sauce, diced peeled plum tomatoes, tomato paste and red wine.
  4. Add the basil, parsley, black pepper, oregano and salt.
  5. Mix together and bring to a simmer.
  6. Cover, reduce heat to low and simmer for 20-25 minutes.
Ditch the store-bought jar for this easy spaghetti sauce recipe, made in under 30 minutes! It's delicious, gluten free & vegan!

Ways to use the sauce

This easy spaghetti sauce recipe is not just for spaghetti, it’s great on pizza, in lasagna, and with raviolis! Make a big ol’ batch and you’ll have delicious meals for days! Here are some of my favorite ways to use the sauce:

Ditch the store-bought jar for this easy spaghetti sauce recipe, made in under 30 minutes! It's delicious, gluten free & vegan!
Ditch the store-bought jar for this easy spaghetti sauce recipe, made in under 30 minutes! It's delicious, gluten free & vegan!
Print Recipe Pin Recipe
5 from 2 votes
Rate this Recipe

29 Minute Spaghetti Sauce

Ditch the store-bought jar for this easy spaghetti sauce recipe, made in under 30 minutes! It’s delicious, gluten free & vegan!

Ingredients

  • 2 tbsp olive oil
  • 4 cloves garlic, minced
  • 15 oz can tomato sauce
  • 28 oz can diced peeled plum tomatoes
  • 6 oz can tomato paste
  • ¼ cup red wine
  • 2 tbsp fresh basil, chopped
  • 1 tsp dried parsley
  • 1 tsp black pepper
  • ½ tsp dried oregano
  • ½ tsp salt

Instructions

  • Heat the olive oil in a large skillet, or dutch oven, over medium heat.
  • Add the garlic and sauté for 1 minute.
  • Add the tomato sauce, diced peeled plum tomatoes, tomato paste and red wine.
  • Add the basil, parsley, black pepper, oregano and salt.
  • Mix together and bring to a simmer.
  • Cover, reduce heat to low and simmer for 20-25 minutes.

Video

Nutrition Facts

Calories 116kcal (6%)
Did you make this recipe?Tag @WhitneyBond on Instagram and hashtag it #WBRecipes!

We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com.