Nutella Cream Cheese Cinnamon Rolls

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This Nutella Cream Cheese Cinnamon Roll Recipe is so easy to make & so scrumptious, perfect for weekday breakfasts or weekend brunch!

Nutella Cream Cheese Cinnamon Roll Recipe

If the name alone didn’t give away how delicious Nutella Cream Cheese Cinnamon Rolls are, hopefully the picture will!

Seriously though, if cinnamon rolls weren’t already scrumptious enough, I added Nutella and cream cheese, making them the best cinnamon rolls ever created! 😉

Nutella Cream Cheese Cinnamon Roll Recipe

I used King’s Hawaiian rolls to create this recipe, making it so easy and quick to whip up!

Nutella Cream Cheese Cinnamon Roll Recipe Ingredients

Nutella Cinnamon Rolls Ingredients

  • 12 Kings Hawaiian Rolls
  • ½ cup Nutella (or hazelnut spread)
  • 4 oz cream cheese (softened)
  • ¼ cup butter (melted)
  • ⅛ cup granulated sugar
  • ½ tsp ground cinnamon

Cream Cheese Icing Ingredients

  • 4 oz cream cheese (softened)
  • ¼ cup milk
  • 1 cup powdered sugar
  • 1 tsp vanilla

Preheat the oven to 350°F.

Coat a 9″ x 13″ baking dish in cooking spray.

Combine the nutella and cream cheese in a mixing bowl.

Nutella Cream Cheese Cinnamon Roll Recipe

Slice the rolls ¾ of the way through, then spoon a heaping tablespoon of the nutella & cream cheese mixture into the middle.

Nutella Cream Cheese Cinnamon Roll Recipe

Place the filled rolls into the baking dish. Brush the melted butter over the rolls. Combine the sugar and cinnamon in a small bowl, then sprinkle over the rolls.

Nutella Cream Cheese Cinnamon Roll Recipe

Cover with foil and bake for 20-25 minutes.

While the cinnamon rolls are baking, combine all of the cream cheese icing ingredients together in a mixing bowl.

Cream Cheese Icing for Cinnamon Roll Recipe

Remove the cinnamon rolls from the oven and top with the cream cheese icing.

Nutella Cream Cheese Cinnamon Roll Recipe

A perfectly decadent brunch for the holiday season! I can’t wait to whip up this cinnamon roll recipe for my family at Christmas!

Nutella Cream Cheese Cinnamon Roll Recipe

Nutella Cream Cheese Cinnamon Roll Recipe
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Nutella Cream Cheese Cinnamon Rolls

This Nutella Cream Cheese Cinnamon Roll Recipe is so easy to make & so scrumptious, perfect for weekday breakfasts or weekend brunch!

Course Breakfast, Brunch
Cuisine American
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings 12 cinnamon rolls
Calories 306 kcal

Ingredients

  • 12 Kings Hawaiian rolls
  • ½ cup Nutella
  • 4 oz cream cheese softened
  • ¼ cup butter melted
  • 2 tbsp granulated sugar
  • ½ tsp ground cinnamon

Cream Cheese Icing

  • 4 oz cream cheese softened
  • ¼ cup milk
  • 1 cup powdered sugar
  • 1 tsp vanilla

Instructions

  1. Preheat the oven to 350°F.
  2. Coat a 9 inch x 13 inch baking dish in cooking spray.

  3. Combine the Nutella and cream cheese in a mixing bowl.
  4. Slice the rolls ¾ of the way through, then spoon a heaping tablespoon of the Nutella and cream cheese mixture into the middle.
  5. Place the filled rolls into the baking dish.
  6. Brush the melted butter over the rolls.
  7. Combine the sugar and cinnamon in a small bowl, then sprinkle over the rolls.
  8. Cover with foil and bake for 20-25 minutes.
  9. While the cinnamon rolls are baking, combine all of the cream cheese icing ingredients together in a mixing bowl.
  10. Remove the cinnamon rolls from the oven and top with the cream cheese icing.
This Nutella Cream Cheese Cinnamon Roll Recipe is so easy to make & so scrumptious, perfect for weekday breakfasts or weekend brunch!