Tag Archives: salsa

Pico De Gallo

This easy, authentic recipe for homemade Pico De Gallo is healthy, vegan, gluten free & whole30 compliant. It’s delicious on grilled chicken, tacos & nachos!

Pico de gallo in white bowl on marble serving tray, with fresh cilantro and limes in the background

After growing up in Oklahoma, then moving to San Diego, my cooking has a heavy influence of Tex Mex and Mexican food.

I always love to mix up fresh Restaurant Style Tomato Salsa, Roasted Poblano Corn Salsa & Pico De Gallo to top my favorite Mexican recipes.

Pico de gallo is made with 6 simple ingredients for a fresh and easy side dish that pairs perfectly with any Mexican recipe!

Read the full post here!

Mango Salsa Chicken

Looking for an easy, flavorful meal idea? Check out this scrumptious Mango Salsa Chicken, grilled in a chipotle honey glaze and topped with fresh, homemade mango salsa!

Grilled Chicken topped with Mango Salsa and Fresh Cilantro

Mmm mangos, the delicious tropical fruit that goes great in margaritas, salads and salsas, and is perfect for topping grilled meats in the summer!

When it comes to mango salsa, I love to eat it any way I can! Dipped up with chips, on top of baked salmon or with a spoon straight to my mouth 😉 Mango salsa is made up of a simple combination of mango, tomato, onion, jalapeno, cilantro and lime juice. All of these fresh ingredients combine to make a salsa worthy of eating straight from the spoon!

Read the full recipe here!

Watermelon Salsa

Watermelon salsa is refreshing, flavorful and will be the hit of the summer! Serve it with tortilla chips for a vegan and gluten free snack or serve it over chicken, fish or tacos for a delicious meal!

Watermelon salsa is refreshing, flavorful and will be the hit of the summer! Serve it with tortilla chips for a vegan and gluten free snack or serve it over chicken, fish or tacos for a delicious meal!

I first made this watermelon salsa in the summer of 2015 to serve on top of chorizo tostadas, but after making it too many times to count this summer as a party and picnic snack, I had to give the recipe it’s own post on the blog!

I made this recipe three times 4th of July weekend and by the third time, I learned my lesson and doubled the recipe!

Read the full post here!

Chorizo Tostadas with Watermelon Serrano Salsa

Chorizo Tostadas are topped with fresh, homemade Watermelon Serrano Salsa, Queso Fresco and Creamy Avocado Sauce for a deliciously easy recipe!

Chorizo Tostadas with Watermelon Serrano Salsa

Now that summer has officially arrived, I’ve been seriously craving light, refreshing dishes, and watermelon keeps coming to mind!

Read the full post here!

Roasted Poblano Corn Salsa

Roasted poblano peppers, grilled corn & spices are combined in this simple, delicious, vegan and gluten free corn salsa recipe.

Roasted Poblano Corn Salsa

Remember that time I made a simple salsa to put on top of a taco and the salsa ended up being totally amazing?

Well, you probably don’t, because that time was yesterday and you’re just hearing about it for the first time, but after this post you totally will!

Read the full post here!

5 Minute Homemade Salsa

Fresh vegetables, herbs and spices are combined in this homemade salsa recipe that is vegetarian, gluten free and only takes 5 minutes to make!

5 Minute Homemade Salsa

I’m kind of obsessed with making everything from scratch, taco seasoning, marinara sauce, salad dressings, and the list goes on.

I’m not crazy though, I totally understand that most people don’t have the time to make every element of a meal from scratch!

Read the full post here!

Roasted Tomato Salsa

This salsa recipe combines roasted tomatoes and peppers with herbs and spices for a very flavorful homemade salsa recipe!

Roasted Tomato Salsa

The countdown is on, 10 days until Super Bowl 2014! And what says Super Bowl more than chips and salsa?

Read the full post here!

Mango Salsa

Toss this easy, homemade Tomato Mango Salsa recipe together in 5 minutes to serve on top of fresh fish, tacos or with chips for dipping! It’s gluten free, vegetarian & vegan!

Toss this easy, homemade Tomato Mango Salsa recipe together in 5 minutes to serve on top of fresh fish, tacos or with chips for dipping!

Last night was “Taco Tuesday” so I decided to toss together healthy, grilled Chipotle Honey Glazed Salmon Tacos for the occasion! These tacos are sweet, spicy and oh-so-delicious.

I couldn’t top such an amazingly flavorful taco with just any old salsa, so I whipped up this fresh mango salsa!

Chipotle honey glazed salmon is placed in warm corn tortillas & topped with fresh mango salsa in this mouth-watering recipe for healthy salmon tacos!

This mango salsa is so easy to make and not only is it perfect on salmon tacos, it’s also delicious on top of grilled chicken, steamed fish or served with chips for dipping!

Toss this easy, homemade Tomato Mango Salsa recipe together in 5 minutes to serve on top of fresh fish, tacos or with chips for dipping!

Mango Salsa Ingredients

  • 1 mango (diced)
  • 3 roma tomatoes (diced)
  • 1/4 cup red onion (minced)
  • 1 jalapeño (de-seeded and minced)
  • 1 tbsp fresh cilantro (minced)
  • 1 lime (juiced)

Mango Salsa Instructions

Add the diced mango and diced tomato to a small bowl.

Tomato Mango Salsa Recipe

Add the minced red onion, minced jalapeño and minced cilantro.

Mango Salsa Recipe

Squeeze the lime juice over the salsa and mix everything together.

Toss this easy, homemade Tomato Mango Salsa recipe together in 5 minutes to serve on top of fresh fish, tacos or with chips for dipping!

Easy as that, you’ve got a healthy, scrumptious mango salsa ready to go! This salsa has only 57 calories per cup, making it the perfect choice for a flavorful side that you can feel good about digging in to!

In addition to the salmon tacos I originally served this mango salsa on top of, the salsa would also be great on Grilled Shrimp Tacos or Blackened Red Snapper.

You can also serve the salsa with a bag of chips and a Serrano Chili Mango Margarita or Blackberry Jalapeno Margarita for a delicious happy hour!

Toss this easy, homemade Tomato Mango Salsa recipe together in 5 minutes to serve on top of fresh fish, tacos or with chips for dipping!

Toss this easy, homemade Tomato Mango Salsa recipe together in 5 minutes to serve on top of fresh fish, tacos or with chips for dipping!
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Mango Salsa

Toss this easy, homemade Tomato Mango Salsa recipe together in 5 minutes to serve on top of fresh fish, tacos or with chips for dipping! It’s gluten free, vegetarian & vegan!

Course Appetizer, Side Dish
Cuisine Mexican
Prep Time 5 minutes
Total Time 5 minutes
Servings 3 cups mango salsa
Calories 57 kcal
Author Whitney Bond

Ingredients

  • 1 mango diced
  • 3 roma tomatoes diced
  • 1/4 cup red onion minced
  • 1 jalapeño seeded and minced
  • 1 tbsp fresh cilantro chopped
  • 1 lime juiced

Instructions

  1. Add the mango and tomato to a small bowl.
  2. Add the onion, jalapeño and cilantro.
  3. Squeeze the lime juice over the top and mix together.