Vegan Avocado Smoothie Bowls
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Fresh avocados, bananas and spinach are blended up with almond milk yogurt and coconut water in this delicious, vegan avocado smoothie bowl recipe!
As we head into Spring in just a few short weeks, I’m excited to share lots of simple, healthy and fresh recipes featuring some of my favorite pantry and refrigerator staples.
One of those refrigerator staples is Silk Almondmilk Yogurt Alternative. I’ve partnered up with Silk to share this awesome avocado smoothie bowl recipe.
To find where Silk Almondmilk Yogurt Alternative is sold in your area, visit their store locator. Choose the product you want to find and enter your zip code. Easy as that, you’ll see where to pick up the vanilla flavor to make these scrumptious avocado smoothie bowls!
When I first started making smoothie bowls at home, my husband was very confused as to what a smoothie bowl exactly was.
I explained it to him as a great alternative for people who love smoothies, but also like to “eat” something with their smoothie. You get the delicious smoothie flavor topped with tasty toppings that you can “bite into”.
The “bowl trend” is nothing new. It’s been hitting dinner tables and used for meal prepping lunches for the past couple of years.
In fact, some of my most popular recipes are bowl recipes. These Bruschetta Chicken Zoodle Bowls, Vegan Thai Peanut Sweet Potato Bowls and Veggie Fajita Rice Bowls are all so delicious. Now, I’m bringing the bowl revolution to breakfast with these Avocado Smoothie Bowls!
More avocado recipes
Looking for more great avocado recipes? Check out these 5 favorites!
Vegan Avocado Smoothie Bowls
Ingredients
- 1 avocado
- 1 banana
- 1 cup spinach
- 5.3 oz container Vanilla Silk Almondmilk Yogurt Alternative
- ½ cup coconut water
- ½ cup ice
- 1 tsp maple syrup
- ¼ tsp ground cinnamon
Optional Toppings
- banana, (sliced)
- blueberries
- almonds
- chia seeds
- flax seeds
- coconut
- strawberries, sliced
- granola
Instructions
- Add the avocado, banana, spinach, Vanilla Silk Almondmilk Yogurt Alternative, coconut water, ice, maple syrup and cinnamon to a blender.
- Blend until smooth and creamy.
- Pour into two bowls and add the toppings of your choice.
Notes
Nutrition Facts
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One Comment on “Vegan Avocado Smoothie Bowls”
Yum! I love avocado smoothies.