Butternut Squash Apple Bruschetta tops balsamic grilled chicken in this delicious grilled bruschetta chicken recipe, made in only 29 minutes!
Made in one pot, in 29 minutes, this fresh and flavorful Bruschetta Chicken Parmesan recipe is a delicious, quick and easy dinner dish!
When it comes to comfort food, I think of recipes I grew up with in Oklahoma, like biscuits and gravy, mac and cheese and my Dad’s fried chicken, but now living a healthier lifestyle in California, I’ve had to redefine comfort food.
Today, I’ve partnered up with my friends at Foster Farms to share one of my New Comfort Food favs!
New comfort food to me is incorporating some of the aspects of the old comfort food favs in new, healthier, yet still totally delicious, ways!
For example, using spaghetti squash instead of pasta in Mac & Cheese, like in this recipe for Cheesy Jalapeno Popper Spaghetti Squash, or going the other direction and using butternut squash to make the sauce in Mac & Cheese creamier with the use of less cheese, like I did in this recipe for Butternut Squash Mac & Cheese.
Creamy queso dip, black beans, jalapenos and crispy tortilla strips top this easy and scrumptious Baked Nacho Chicken Recipe, made in under an hour!
With football season back in full swing, I’ve got nachos on my mind!
After making The Ultimate Pulled Pork Nachos a couple of weeks ago, I was thinking about different ways to incorporate nachos into new recipes on the blog.
Crispy baked tortillas are filled with Buffalo Chicken Dip to make individual Buffalo Chicken Dip Taco Cups, perfect for Taco Tuesday, parties or game day!
Hello from Chicago Midway! I’m currently hanging at the airport waiting for my flight home to San Diego and thought I’d take a few minutes to share my most recent recipe obsession with all of you, TACO CUPS!
I first introduced these delightful little cups in a Ceviche Taco Cup recipe before Cinco De Mayo, now I’m gearing up for football season with Buffalo Chicken Dip Taco Cups!
Yes, I know football season is 51 days away, and yes, this football loving girl is counting down the days! 😉
Bowls in the food world are the equivalent to Game Of Thrones in the TV world, SO HOT RIGHT NOW!
If you google “Bowl Trend In Food” you’ll find dozens of articles about how “Bowls Are The New Plates” (yes, that’s actually the title of an article from The Wall Street Journal! 🙂 )
This is one food trend that I’m not upset about at all! You can pack a lot of healthy ingredients into a bowl, while also adding a ton of flavor to make it super yummy!
Yesterday was the 6 month anniversary of my first date with the boyfriend!
Over the last 6 months we’ve traveled through two countries, multiple states and several cities, we’ve attended an Elite Eight basketball game, beer festivals and music festivals, spent holidays together and overall, just had a whole lot of fun!
While I love everything we do together, I still have to say that one of my favorite things is cooking for him! The first meal I ever made him was Three Cheese Manicotti with Italian Sausage Marinara. I had been taking notes since our first date of the things he liked and he mentioned that manicotti was his favorite meal, ricotta was his favorite cheese and how much he loved Italian sausage, so I combined them all into what is still his favorite dish that I cook for him!
Last week, I came up with another “Kurt Inspired Recipe” for Cajun Chicken Pot Pie. He loves Cajun food, pot pies and puff pastry, so I combined them all into the best chicken pot pie I’ve ever had in my life!
Looking for new chicken breast recipes to switch up your weekly menu? You’ve come to the right place! These 12 chicken breast recipes are all easy to prepare and made in 30 minutes or less, making them perfect for weeknight dinners in a rush!
With everything from burgers to skewers, and Chinese to Mexican, as well as many gluten free options, this list will add tons of variety to your chicken recipe repertoire!
This will probably be the simplest recipe I ever post on LLB!
I grew up eating the BBQ baked chicken version of this recipe, but you all keep asking for more and more buffalo chicken recipes and I love to eat them so I added the delicious buffalo sauce to make a delectable sweet and spicy chicken dish!
Ingredients (serves four)
- 4 chicken breasts (boneless, skinless)
- 1/2 cup BBQ sauce
- 1/3 cup buffalo sauce
Place the chicken breasts in an oven-safe dish with lid, top with BBQ sauce.
Then add the buffalo sauce.
Mix the sauce’s together on top of the chicken breast.
Cover and place in the oven at 375° for one hour.
That’s all! Just wait for it to cook and soak in all the sauces. After one hour, remove the lid and the sauce will be bubbling and chicken cooked through.
Baked Buffalo Potato Wedges are the perfect side to throw in the oven along side the chicken!
Loaded Baked Potato Bread is also an awesome option as a side!
♦ Gluten Free Option: This recipe is gluten-free.