This Teriyaki Pork Tenderloin recipe with fresh pineapple is made with Whole30 compliant teriyaki sauce for a lean, healthy, gluten free, Whole30 recipe that’s easy enough to whip up for a weeknight dinner!
As I mentioned in another Whole 30 recipe for Cilantro Lime Shrimp with Green Chili Avocado Sauce, finding awesome Whole 30 compliant sauces is king while maintaining a Whole 30 compliant diet!
I love my homemade teriyaki sauce, so I spent some time last week working on an adequate Whole 30 substitute and now I’m here to present the best Whole 30 teriyaki sauce out there!
The sauce is not only delicious, it’s super easy to make! You could whip up a big batch of it and make other teriyaki recipe favorites Whole 30 compliant, like these Bacon Wrapped Teriyaki Chicken Skewers (YUM!) and these Pineapple Teriyaki Short Ribs.
After you whip up the Whole 30 Teriyaki Sauce, you simply place slices of pineapple in the sliced pork tenderloin, then drizzle the pork with the teriyaki sauce and surround it with veggies tossed in coconut oil. Easy breezy! Bake it for 30 minutes and dinner is on the table!
Kurt so lovingly named this recipe “Luau Pork”. The fresh pineapple and pork paired with the coconut oil roasted veggies really does give you that “Aloha” feeling!
This colorful dish is not only delicious, it’s good for you! In addition to being Whole 30 compliant, it’s packed with veggies that will fill you up and give you a nice boost of vitamins for the day. And did you know that pork tenderloin is the most tender cut of pork and ounce for ounce it’s as lean as a skinless chicken breast?
Join me on the pork tenderloin bandwagon with these five delicious recipe favorites!
- Slow Cooker Chipotle Honey Pulled Pork
- Slow Cooker Sweet & Sour Pork Tenderloin
- Rosemary Sage Pork Tenderloin Skewers
- Blackberry Jalapeno Pulled Pork Tacos
- Slow Cooked Pork Ragu
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