Tag Archives: easter

Artichoke Toast 3 Ways

Artichoke Toast Recipe 3 Ways

Have you ever looked at a fresh artichoke in the grocery store and thought, wow, that’s beautiful, but what in the world do I do with it?!

Well Ocean Mist Farms, the largest grower of fresh Artichokes, is challenging everyone to “Be an Artichoke Adventurer” and get cooking with the delicious fresh vegetable!

If you’ve never prepared a fresh artichoke at home, it’s quite simple and can be done many ways, by baking, grilling or steaming it. In this post, I’m going to show you how to steam fresh artichokes, then turn the “meat” from the leaves and the heart of the artichoke into three delicious artichoke toast recipes!

Read the full post here!

Blood Orange Baked Salmon & Carrots

Chipotle pepper, honey and blood oranges create a delicious glaze for this healthy and gluten free baked salmon recipe with rainbow carrots!

Blood Orange Baked Salmon Recipe

I love my friend Carla for many reasons, she’s loud, fun and loves food, just like me 😉

Oh and she comes with one major friendship bonus, she has a blood orange tree in her front yard!

Read the full post here!

Herb Rubbed Pork Tenderloin in Red Wine Mushroom Sauce

Herb Rubbed Pork Tenderloin with Red Wine Mushroom Sauce Recipe

Looking for a new dish to make that’s both easy and elegant, then this pork tenderloin recipe is just what you ordered!

Read the full post here!

Cheesy Mushroom Spinach Puff Pastry

This vegetarian puff pastry recipe is filled with sautéed mushrooms, spinach, and cheddar cheese. Perfect as an appetizer or meatless Monday dinner.

Cheesy Mushroom Spinach Puff Pastry Recipe

You would never know from the abundance of recipes on the blog containing mushrooms, that I’m a recently converted mushroom fan.

That’s right, mushrooms were not my favorite vegetable just a couple of years ago, but as I tried different varieties of mushrooms in a variety of dishes, I realized that I absolutely love them!

Read the full post here!

Gluten Free Spring Vegetable Stuffing

Gluten Free Spring Vegetable Stuffing

I don’t know about you, but my favorite part of Thanksgiving dinner is the stuffing. Unfortunately it seems like Thanksgiving is the only day of the year I actually get to eat stuffing!

Read the full post here!

The Ultimate Easter Dinner Menu

The Ultimate Easter Dinner Menu

In the Little Leopard Book house we LOVE holidays! A great time for friends, family, fun and of course, FOOD!

I wanted to share our Ultimate Easter Dinner Menu with everyone so that you too can have the Ultimate Little Leopard Book Easter experience in your home!

Main Course: Roasted Rosemary Balsamic Pork Tenderloin

rosemary pork tenderloin, balsamic rosemary pork tenderloin, paleo pork tenderloin, bacon wrapped pork tenderloin, bacon wrapped herb crusted pork tenderloin, recipes, paleo, herb crusted pork recipe

Side Dish: Cast Iron Skillet Rustic Potatoes

cast iron skillet recipe, cast iron skillet potatoes, sliced herb potatoes, recipes, rustic potato recipe, food

Side Dish: Pecan Bacon and Blue Cheese Green Beans

gluten free side dish, bacon blue cheese green beans, bacon and cheese green beans, pecan and bacon crusted green beans, pecan crusted green beans, bacon pecan blue cheese green beans, nutty green beans with bacon and blue cheese, blue cheese green bean recipe, recipes, food, bacon and cheese vegetable recipes

Side Dish: Rosemary Focaccia Bread

rosemary bread, focaccia bread, rosemary focaccia bread, easy bread recipe, simple focaccia bread recipe, recipes, homemade focaccia bread

Dessert: Strawberry Mini Pies

Mini Fresh Strawberry Pie

Dessert: Easter Bunny Shaped Oatmeal Almond Date Bars

Gluten Free 10 Minute Easter Breakfast Bars

Cheers to a happy and delicious Easter Sunday from Little Leopard Book!