Make easy layered rustic potatoes in a cast iron skillet for the perfect brunch or dinner side dish, that’s both vegetarian and gluten free!
Hi guys, it’s Whitney here, updating this now classic blog recipe for Cast Iron Skillet Rustic Potatoes!
I originally introduced this dish in the summer of 2012 before I owned a cast iron skillet and while I was visiting my parents in Oklahoma. I started playing around with my Dad’s cast iron skillets and creating new recipes like this one for the, then very young, blog!
Today, I’m adding new photos of the dish, along with my very first “Buzzfeed Style” recipe video.
If you’ve been on Facebook or YouTube lately, you’ve likely seen the mouth-watering fast motion videos, showing you how to make delicious recipes from”Tasty”, which just so happens to be owned by Buzzfeed!
I decided to take some of the most popular recipes on the blog and create these short, fast motion recipe videos for your viewing pleasure!
How fun was that?!
I love these potatoes because of their wonderful mix of texture, the middle layer is tender and flavorful, while the top layer is nice and crispy!
These potatoes are the perfect side dish for brunch, dinner or a BBQ! They’re also gluten free and vegetarian, so everyone can enjoy them!
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